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Hartsburg-Emden FFA state champion teams

[DEC. 2, 2002]  The ag issues team and the food science and technology team of the Hartsburg-Emden FFA chapter were selected as state winners in recent competition.

The five members of the ag issues team, Matthew Wrage, Nick Alberts, Brittney Kavanaugh, Kyle Hoerbert and Kory Leesman, presented pros and cons on the topic of "Upgrading the Locks and Dams on the Illinois and Mississippi Rivers." The participants role-played the major constituents involved in this issue. The team also met recently with U.S. Rep. Ray LaHood concerning the issue.

 


[Photos provided by Hartem FFA]
[Left to right:  Kory Leesman, Nick Alberts, Kyle Hoerbert, Rep. LaHood, Brittney Kavanaugh, Alyssa Moehring and Matthew Wrage]

As state winners, the team will now represent the Illinois FFA Association at the 2003 National FFA Convention. This is the third state-winning team competing in the Ag Issues Career Development Event for the Hartsburg-Emden FFA chapter. 

[News release]

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[Members of the Hartsburg-Emden FFA ag issues team, which won in state competition:  (left to right) Matthew Wrage, Brittney Kavanaugh, Kyle Hoerbert, Kory Leesman and Nick Alberts] 


[Members of the Hartsburg-Emden FFA state champion team in food science and technology are Alyssa Moehring, Krista Ubbenga, Natalie Coers and Brittney Kavanaugh with Drew Dediraemaker, state FFA president.]


Latest corn, soybean results available from U of I variety testing program

[DEC. 2, 2002]  URBANA — The University of Illinois has released the 2002 results from its variety testing program for corn and soybeans. The data from these latest trials are available in both printed form and on the Internet at http://vt.cropsci.uiuc.edu.

"One of the most important production decisions facing producers each year is which variety or hybrid to grow on their farm," said Emerson Nafziger, crop scientist with U of I Extension. "The variety testing program in the Department of Crop Sciences at the University of Illinois is one of the largest such programs in the country. It provides accurate and unbiased performance data on a large number of varieties and hybrids so that growers can make the best choice possible on what to plant."

He points out that the program has served as a "neutral testing ground" for more than 60 years for corn and for two to three decades for other crops. The corn and soybean entries were tested at a dozen sites throughout Illinois.

"There were 640 varieties from 60 companies in the latest soybean trials, while the corn trials included 395 hybrids from 56 different seed companies," Nafziger said. "We also are testing a number of grain sorghum hybrids and forage varieties."

 

The quickest way to find results from these trials is on the website for the U of I’s Department of Crop Sciences. Printed versions were published in Illinois Agrinews during mid-November. Paper copies can also be obtained from most U of I Extension offices after early December.

The yield data in this year’s results reflect the wide variability that was seen across the state during the past growing season for both corn and soybeans.

"Several locations in western and northern Illinois had average corn yields of more than 200 bushels an acre, with a high of 233 bushels per acre at Monmouth," Nafziger said. "The east central and southern areas of the state did not fare as well, with two locations in south central Illinois yielding less than 60 bushels per acre in the trials."

 

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He notes that soybeans followed a similar trend, with average yields of more than 60 bushels per acre in the west and east-central parts of the state and less than 30 bushels per acre in south-central Illinois.

"The trials were performed on a regional basis, with averages calculated over two or three individual sites in order to better predict future performance," Nafziger said. "Except for some publicly developed varieties, entries in these trials are all made by commercial seed companies, all of whom are invited annually to participate."

He points out that, while company data and recommendations are essential in deciding what seed to buy this fall for planting in 2003, the U of I variety trial results represent the only place to find so many hybrids and varieties compared with each other in the same trials.

"Companies know their products better than anyone else, but they may not have much information on how their varieties perform compared to those from other companies," Nafziger said. "Many producers also like to double-check to see how the seed they ordered stacks up against the competition. If the seed company participates in the university trials, these trials usually represent the best source of such information."

[U of I news release]


Weekly outlook

Soybean prices

[NOV. 26, 2002]  URBANA — The changing level and structure of soybean prices have implications for producer marketing strategies, said a University of Illinois Extension marketing specialist.

"In early October, low prices and a small carry in the market suggested that storing soybeans under the Commodity Credit Corporation loan program was a sound alternative," said Darrel Good. "Higher prices in late October suggested protecting the price of stored soybeans with put options. Now, the even higher prices and substantially inverted market suggest that soybeans should be sold in the spot cash market.

"The potential of higher prices could be captured with basis contracts, owning futures or owning call options. Owning call options is the most expensive of the three alternatives but has the advantage of capping the risk of lower futures prices."

Good’s comments came as he reviewed the recent record of soybean prices. January 2003 soybean futures have managed a significant increase since the early October low. From a settlement price of $5.29 on Oct. 9, that contract moved to $5.7575 at the close of trade on Nov. 20 and settled at $5.7175 on Nov. 22. The average cash price of soybeans in central Illinois moved from a marketing year low of $5.01 on Oct. 9 to $5.66 on Nov. 20 and finished last week at $5.605.

The central Illinois basis strengthened from minus 28 cents in early October to minus 5½ cents on Nov. 8 and then weakened to minus 11¾ cents on Nov. 22.

"Since early October, the structure of soybean futures prices has changed from a small carry to an inverse," said Good. "On Oct. 4, for example, July 2003 futures were 3 cents higher than Jan. 2003 futures. At the close on Nov. 22, July 2003 futures were 17 cents lower than January futures."

Good noted that higher soybean prices and the move to an inverted price structure have been driven primarily by the strong export pace for U.S. soybeans. As of Nov. 21, the USDA reported that 294 million bushels of U.S. soybeans had been inspected for export since Sept. 1, 2002. That total is only 6.4 percent less than the total during the same period last year, even though the USDA projects a 16.3 percent decline in exports for the entire marketing year.

"While shipments to the European Union are down about 29 percent from exports of a year ago, shipments to China are about 69 percent larger than shipments of last year," said Good. "Unshipped sales of U.S. soybeans as of Nov. 14 were nearly 16 percent smaller than outstanding sales of a year ago. Unshipped sales to the European Union were off by nearly 60 percent, but outstanding sales to China were nearly double those of a year ago."

 

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In addition to the higher-than-expected pace of exports, soybean prices have received support from a relatively slow pace of sales by producers and some level of concern about the progress of the South American crop, due to stressful weather conditions in some areas. The slow sales pace by producers contributed to the strengthening of the basis and the inverse in the futures market.

"So far during the month of November, January 2003 soybean futures have traded to $5.75 or higher on seven days but have been unable to move above the high of $5.795 reached on Nov. 5," said Good. "The price increase that began in early October appears to have stalled. The weakness in the interior basis last week suggests that producers have responded to higher prices with increased sales. The market may also be taking a timeout, waiting to see if large Chinese purchases of U.S. soybeans continue and/or weather concerns persist in South America."

The range in the average daily cash price of soybeans in central Illinois since Oct. 11 has been 65 cents, Good noted. Since the beginning of the 2002 marketing year on Sept. 1, the trading range for the spot cash price has been 88½ cents.

"The high prices of early September, however, reflected bids for old-crop soybeans," said Good. "Even so, history would suggest that the trading range of cash prices will be expanded before the 2002-03 marketing year is over. The marketing year range has been as small as 91½ cents in 1991-92 and as large as $5.03 in 1987-88.

"Over the past four years of large crops and low prices, the trading range has varied from $1.055 to $1.955. If $5.01 is the lowest price for the 2002-03 marketing year, history would suggest that the spot cash price will exceed $6 sometime during the 2002-03 marketing year. On the other hand, if a new low in that price series is to occur, history would suggest that it will likely occur in the spring/summer of 2003."

Good added that the market will continue to take direction from three major factors over the next six months. These are the rate of use of the 2002 crop, prospects for the 2003 South American crop and, later on, prospects for the 2003 U.S. crop.

[U of I news release]


Hartem FFA takes two

[NOV. 26, 2002]  The Hartsburg-Emden FFA chapter is on a roll when it comes to career development events, or CDE’s. In the past two weeks, they have claimed two state FFA CDE titles.

The first victory was in the Agriculture Issues Forum. The team competed on Nov. 16 at Western Illinois University. Their forum, presented on the controversial issue of upgrading the locks and dams on the upper Mississippi and Illinois Rivers, gained them a trip to the 2003 National FFA Convention for competition. Team members include Matt Wrage, Kory Leesman, Kyle Hoerbert, Nick Alberts and Brittney Kavanaugh.

Hartem’s second title came on Nov. 23 at the State Food Science CDE. Team members worked together to create a product and nutrition label. They also competed on an individual basis in four areas: aromas, complaint letter, photo ID and a written exam. Team members include Krista Ubbenga (third high individual), Natalie Coers (fifth high individual), Alyssa Moehring (ninth high individual) and Brittney Kavanaugh. This team will also compete at the National FFA Convention in October 2003.

Hartsburg-Emden’s agriculture instructor and FFA adviser is Betsy Pech.

[News release]


Crop variety trial and
Christmas tree information

[NOV. 25, 2002]  The University of Illinois variety trial information is now available. You can get information from http://vt.cropsci.uiuc.edu/soybean.html, or you can get a paper copy about each crop from the local office at a cost of $2 each. These trial results are from the university plots and include multiyear results and statistical analysis.

We’re on the Web

Visit the Logan County U of I Extension home page for office information and a calendar of upcoming events in and around our county. The site address is http://web.extension.uiuc.edu/
cie/offices/index-t.cfm?oid=190
.

Christmas tree selection and care

For many families, the Christmas tree is the main symbol of the holidays. Several have gone to the artificial trees because of convenience, allergies or other reasons, but many still prefer to get "the real thing" for their symbol. Here are some helpful hints to make your purchase and then keep your tree safely through the holiday season.

Freshness is the key to having an enduring symbol of the holidays. Freshness is directly related to the moisture content in the needles. Once the tree is cut, its life functions quit. However, if placed in water, it will continue to function much like a wick as it absorbs moisture through the stem. If adequate water is not available for the tree, the moisture content of the needles (moisture is lost by transpiration in your house) drops by about 35-50 percent. Trees that drop below 85 percent moisture will not regain their freshness.

When identifying a fresh tree, one obvious way is to cut your own (or observe it being cut). Many families make a ritual of selecting their own tree, and you know that it is fresh that way. If you buy from a "lot," you need to buy from a reliable dealer who can give information on how long the trees have been cut. You then need to determine freshness for yourself.

Fresh trees have needles that are relatively supple and firmly attached to the twigs. All trees will have brown needles that will fall, but the green ones are the ones that count! If the green needles tend to snap when bent between your fingers, the tree is probably quite dry. If temperatures are low (around zero), then all needles will snap since they are brittle. Fresh trees will have a fragrance to them. They also will have a waxy, natural green appearance, but some trees are sprayed with a needle colorant to make them more green.

 

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When caring for your freshly cut tree, start with trying to avoid hauling the tree over a long distance, where it will be exposed to the wind. Air moving across the needles is what actually dries them out. If you purchase your tree from a sales lot, buying the tree early will help ensure better freshness and selection. You can then take the tree home and give it the proper attention.

Once you get the tree home, you should make a fresh cut on the trunk of the tree, place it immediately in water and store it in a cool place (like your garage). Avoid putting the tree on the ground, since it could freeze in place and be difficult to move. The cut you make at home is important. You should make a straight cut to make it easier on you, and the tree will take up just as much water as if you made an angled cut.

Water is then the rule! Make sure your stand will hold enough water for your tree. A fresh tree may use up to two quarts of water the first 24 hours and up to a quart a day for the first week. You also have to have the water level above the cut surface of the trunk to keep your tree fresh.

When you locate your tree, make sure it is not by a fireplace, furnace outlet or other heat source, as they will dry it out. Closing a heat register in the area of your tree will help keep warm drafts from drying out one side of the tree.

A properly cared-for tree that was fresh to start with can safely be displayed in the home for at least two weeks. The tree is actually your best indicator. If needles start dropping and water use stops, there could be problems developing.

For more information on available varieties and locations of tree farms, try looking up the Illinois Christmas Tree Grower’s website: http://www.ilchristmastrees.com/.

Hopefully these tips will help you enjoy your holiday season.

 

[John Fulton]


Honors & Awards

Logan County 4-H Achievement Night

[NOV. 13, 2002]  Logan County had its annual 4-H Achievement Night on Nov. 7 at the Lincoln Park District Rec Center. Approximately 115 4-H members, leaders and families came to congratulate the award recipients.

The top award-winners in the major award categories on Nov. 7 include the following:

•  Three of our Logan County 4-H members have been selected to receive the highest honor in a 4-H’ers career. Because of their outstanding 4-H career and their excellent job with their 4-H records, these individuals have been selected as Illinois delegates to the 2002 National 4-H Congress in Atlanta, Ga., later this month! Delegates and their categories are:

Hans Bishop — Mechanics and Technology

Amanda Davison — Foods, Nutrition, and Health

Abrigail Sasse — Animal Sciences

•  The top 10 percent of records in a project area in the state are given a National 4-H Congress Blue Award Certificate each year. Certificate recipient is:

Emily Bakken — Foods, Nutrition, and Health

•  The "I Dare You" award is presented to 4-H’ers who have demonstrated qualities of leadership, excellence in character and effective future leadership. This year’s winners are:

Elizabeth Brooks, Lincoln

Clint Garey, Atlanta

Ashley Lamb, Latham

Nicole Tripplett, Middletown

•  The 4-H Key award is the highest award given. The qualifications are these: 16 years of age, minimum of three years of 4-H membership, submit a 4-H story and meet nine other requirements as verified by their leaders. This year’s winners are:

Emily Bakken, Lincoln

Hans Bishop, Atlanta

Elizabeth Brooks, Lincoln

Amanda Davison, Beason

Kyle Janssen, Middletown

•  Some 4-H’ers are chosen each year in special award categories. A book is presented to a 4-H’er with outstanding work, quantity, quality, years, citizenship, leadership, participation, skill acquisition and growth. The books are given in three age categories: 8-11 years of age, 12-14 and 15-19. A Blue Award is given to a 4-H’er deserving of repeat recognition in a category. In the 15-19 age category, the medal awards are nationally sponsored and may be received only once in each curriculum area.

 


[Photos provided by Amy Hyde, 4-H Youth Development]
[8- to 11-year-old award recipients:  (front from left) Matthew Runyon, Zach Huffer and Nichole Benz; (back from left) David Fulton, Ben Buse and Jenna Opperman.]

Outstanding Awards

Achievement

8-11 years old — Zack Huffer, Lincoln, book; Jenna Opperman, Lincoln, Blue Award

12-14 — Marty Oltmanns, Lincoln, book; Andrew Fulton, Lincoln, Blue Award

15-19 — Mary Healy, Middletown, medal; Abrigail Sasse, Beason, medal; Kyle Janssen, Middletown, medal; Amanda Davison, Beason, book; Emily Bakken, Lincoln, Blue Award; Amanda Davison, Beason, Blue Award

Animal Science

8-11 — David Fulton, Lincoln, book; Shelden Tibbs, Middletown, Blue Award

12-14 — Kim Turner, Atlanta, book; Andrew Fulton, Lincoln, Blue Award

15-19 — Elizabeth Brooks, Lincoln, medal; Emily Bakken, Lincoln, book; Abrigail Sasse, Beason, Blue Award; Emily Bakken, Lincoln, Blue Award; Amanda Davison, Beason, Blue Award

Electricity

12-14 — Marty Oltmanns, Lincoln

Environment/Natural Resources

8-11 — Mathew Runyon, Lincoln, book; Ben Buse, Lincoln, Blue Award; Zack Huffer, Lincoln, Blue Award

12-14 — Chris Ackerman, Lincoln, book

15-19 — Hans Bishop, Atlanta, medal; Hans Bishop, Atlanta, book; Kyle Janssen, Middletown, Blue Award

 


[12- to 14-year-old award recipients:  (from left) Elizabeth Carter, Kim Turner, Marty Oltmanns and Andrew Fulton.]

Food, Nutrition and Health

8-11 — Nichole Benz, Lincoln, book; Jenna Opperman, Lincoln, Blue Award

12-14 — Elizabeth Carter, Lincoln, book; Chris Ackerman, Lincoln, Blue Award

15-19 — Krista Ubbenga, Hartsburg, medal; Elizabeth Brooks, Lincoln, medal; Emily Bakken, Lincoln, book; Emily Bakken, Lincoln, Blue Award, Amanda Davison, Beason, Blue Award

 

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Home and Family

8-11 — Kristin Bishop, Atlanta, book; Nichole Benz, Lincoln, Blue Award

12-14 — Elizabeth Carter, Lincoln, book; Katelyn Beavers, Lincoln, Blue Award

15-19 — Abrigail Sasse, Beason, medal; Leila Ballinger, Atlanta, medal; Leila Ballinger, Atlanta, book; Amanda Davison, Beason, Blue Award; Emily Bakken, Lincoln, Blue Award

Leadership

12-14 — Andrew Fulton, Lincoln, Blue Award

15-19 — Emily Bakken, Lincoln, medal; Amanda Davison, Beason, book; Kyle Janssen, Middletown, Blue Award

 


[15- to 19-year-old award recipients:  (front from left)  Mary Healy, Amanda Davison and Emily Bakken; (back from left)  Kyle Janssen, Audra Ballinger and Leila Ballinger.]

Mechanics and Technology

8-11 — Mathew Runyon, Broadwell, book; Zack Huffer, Lincoln, Blue Award

12-14 — Marty Oltmanns, Lincoln, book; Andrew Fulton, Lincoln, Blue Award

15-19 — Hans Bishop, Atlanta, Blue Award

Personal Development

8-11 — Nichole Benz, Lincoln, book

12-14 — Chris Ackerman, Lincoln, book; Andrew Fulton, Lincoln, Blue Award

15-19 — Susanna Cluver, Latham, medal; Krista Ubbenga, Hartsburg, book; Emily Bakken, Lincoln, Blue Award; Leila Ballinger, Atlanta, Blue Award; Krista Ubbenga, Hartsburg, Blue Award; Amanda Davison, Beason, Blue Award

Plant and Soil Science

8-11 — Kristin Bishop, Atlanta, book

12-14 — Marty Oltmanns, Lincoln, book; Scott Ubbenga, Hartsburg, Blue Award

15-19 — Audra Ballinger, Atlanta, medal; Kyle Janssen, Middletown, medal; Emily Bakken, Lincoln, book; Mary Healy, Middletown, Blue Award; Hans Bishop, Atlanta, Blue Awards; Emily Bakken, Lincoln, Blue Award

 


[Club of the Year awards:  Leaders: Sherry Fulton (left) of Chester 4-H and Mary Jo Janssen of Middletown 4-H.]

Club Awards

Club – Agriculture — The Pioneers

Club Community Involvement and Global Awareness — Middletown 4-H’ers

Club Standards of Excellence — Atlanta Ag, Atlanta Town & Country, Beason Ag

Chester 4-H, Clover Kids, Middletown 4-H’ers, Millennium Clovers, The Pioneers

Clubs of the Year — Chester 4-H, Middletown 4-H’ers

Top Food Awards

Junior foods winner — Nichole Benz, Lincoln

Senior foods winner — Elizabeth Brooks, Lincoln

Herdsman of the Year

Daniel Fulton

Leaders recognized

Thirteen adult volunteers were recognized and honored at the Logan County 4-H Achievement Night. They were honored in the following categories:

First-year leaders — Denice Hildebrandt, Lincoln; Rebecca Rich, Emden

Fifth-year leaders — Kim Beavers, Lincoln; Lori Cross, Hartsburg; Brent Hellman, Emden; Gail Parson, Lincoln; Mark Rogers, Emden

Tenth-year leaders — Martha Green, Atlanta; Wesley Green, Atlanta; Teresa Hoerbert, Delavan; Donna Struebing, Hartsburg; Janet Turner, Atlanta

Twentieth-year leader — Deanna Voyles, Lincoln

Congratulations!

For a complete listing of the 4-H awards presented on Nov. 7 or for information on the Logan County 4-H program, please contact the Logan County 4-H office at 980 N. Postville Drive, Lincoln, IL 62656, or call (217) 732-8289.

[Logan County Extension news release
by Amy Hyde]


Ag Announcements

Olympia FFA Alumni news

[NOV. 8, 2002]  What do a tree, a chain saw and a TV have in common? The Olympia FFA Alumni chapter is selling raffle tickets for these items. The low-priced tickets provide a chance at a 36-inch Zenith color TV, a Stihl Farm Boss chain saw and a 1.5- to 3-inch diameter sunset red maple tree.

The chapter draws in members from McLean, Tazewell, Woodford, DeWitt and Logan counties.

Proceeds from the raffle will help support the agriculture program of the Olympia School District.

The drawing for the items will be Jan. 11, 2003, which is the tentative date for the FFA alumni banquet.

For more information on purchasing a raffle ticket or about the FFA Alumni chapter, contact any member of the chapter or call (309) 379-5911.

[News release]

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