Donated
deer benefit thousands throughout the state
[JAN. 6, 2006]
SPRINGFIELD -- Thousands of Illinois families have
benefited this holiday season from the generosity of Illinois deer
hunters, thanks to donations to the Illinois Sportsmen Against
Hunger program. Established in 1989, Illinois Sportsmen Against
Hunger encourages deer hunters to donate deer they harvest this fall
and winter to be processed and distributed to food banks, food
pantries and charitable organizations to help feed the hungry
throughout the state. Prior to the second firearm season, hunters
donated approximately 30,000 pounds of venison, which provided
120,000 meals to families throughout the state.
"Hunters have come through time and again to help feed hungry people
in our state by donating whole deer to the Illinois Sportsmen
Against Hunger program, and this year is no different," said Joel
Brunsvold, director of the Illinois Department of Natural Resources.
"Since the program's inception, nearly 246,000 pounds of venison
have been donated by hunters, providing more than 983,000 meals for
needy families."
Last year the program received 40,837 pounds,
which provided 163,348 meals to needy families. The program began in
1994 with 4,800 pounds donated.
"It's truly amazing to think of how much the program has grown
over the last 11 years," said Tracy Shafer, the program manager. "We
have enjoyed great success and will continue to do so, thanks to the
generous hunters and meat processors of Illinois."
With harvest donations from the second firearm season (Dec. 1-4)
and the remaining archery season (closes on Jan. 12) yet to be
included, Shafer says she expects to eclipse last year's total
donation of 40,837 pounds.
The Department of Natural Resources and the Illinois Conservation
Foundation encourage hunters to donate deer and a tax-deductible $35
contribution through the foundation to help cover the cost of
processing the deer meat.
In addition, the Department of Natural Resources has earmarked
$100,000 from the state Wildlife and Fish Fund to assist in covering
the costs of processing venison for the program from deer taken by
hunters in areas of the state with growing deer populations. The
additional funding is provided through nonresident archery deer
permit fees.
Monetary donations to Illinois Sportsmen Against Hunger can be
made to the Illinois Conservation Foundation, One Natural Resources
Way, Springfield, IL 62702-1271. The funds help cover the costs of
processing venison by almost 50 participating meat processors
throughout the state.
"The tax-deductible monetary donations enable the Illinois
Conservation Foundation to defray the cost of the Illinois Sportsmen
Against Hunger program," said Jess Hansen, foundation director. "We
gladly accept contributions from hunters and other supporters to
keep this important program going."
A total of 51 Illinois counties will be open for the late-winter
antlerless-only firearm deer season, set for Jan. 13-15. The
late-winter deer season counties are Adams, Bond, Brown, Bureau,
Calhoun, Carroll, Cass, Clark, Clay, Clinton, Crawford, Edwards,
Fayette, Franklin, Fulton, Greene, Hamilton, Hancock, Jackson,
Jasper, Jefferson, Jersey, Jo Daviess, Johnson, Knox, LaSalle,
Lawrence, Macoupin, Madison, Marion, McDonough, McLean, Monroe,
Montgomery, Morgan, Ogle, Peoria, Perry, Pike, Randolph, Richland,
Schuyler, Scott, St. Clair, Union, Wabash, Washington, Wayne, White,
Whiteside and Williamson.
For a
list of meat processors handling venison for the Illinois
Sportsmen Against Hunger program, check
http://dnr.state.il.us and
click on
"Sportsmen Against Hunger" in the announcements on the
home page (or
click here).
[To download Adobe Acrobat Reader for the
processor list, click here.]
For further information about Illinois Sportsmen Against Hunger,
contact Tracy Shafer, program coordinator, at (217) 785-5091 or
tshafer@dnrmail.state.il.us.