Gov.
Blagojevich urges Congress to oppose bill that would undermine
Illinois' ability to ensure food safety
Send a link to a friend
House
Resolution 4167 could weaken state food safety standards
[MARCH 3, 2006]
SPRINGFIELD -- Gov. Rod R. Blagojevich sent a
letter Thursday to Illinois' congressional delegation urging them to
vote against a bill that would pre-empt state food safety rules and
regulations that are stronger than federal requirements.
House Resolution 4167 is intended to provide uniform food safety
warnings and notifications. But, the bill goes beyond its purpose
and will threaten state food safety programs and the ability to
respond without delay to local food safety concerns.
"While this resolution may be designed to create national
uniform food safety warning notification requirements, I believe it
will ultimately hinder our ability to protect our state's food
supply and hinder our ability to respond quickly to local food
safety concerns," the governor wrote. "In 2002, 40 Illinois
schoolchildren became sick after eating what appeared to be
ammonia-contaminated chicken. Our Department of Public Health issued
the necessary embargoes, and the product was immediately removed
from the schools so no other children became ill. The bill under
consideration by Congress would have prevented our state health
department from taking immediate action in a situation like this."
Regulating and protecting the food supply is a responsibility shared
by local, state and federal governments. In fact, approximately 80
percent of food safety inspections in the United States are
completed at state and local levels.
"The charge of the state health department and its local partners
is to ensure the safety of the food supply and protect the public's
health," said Dr. Eric Whitaker, director of the Illinois Department
of Public Health. "In order to accomplish these goals, the state
must retain its authority to respond to contaminated and adulterated
products without the added burden and delay of seeking federal
permission before taking action."
"It is critical not to hinder our ability to ensure food safety
in Illinois," Illinois Agriculture Director Chuck Hartke said.
"Illinois is a leader in food production, and it is imperative that
our inspectors are able to do their jobs to make sure that food gets
from the farm to the grocery store to your table safely."
Several groups have voiced their opposition to the bill,
including state departments of agriculture, state food and drug
officials, the National Conference of State Legislatures, the
California attorney general, and several consumer advocacy groups.
Dear Member of the
Illinois Congressional Delegation,
I am writing today
about The National Uniformity for Foods Act of 2005, currently
pending in the United States House of Representatives. I am deeply
concerned about how the bill will impact our ability to make sure
the food supply in Illinois is safe.
While this
resolution may be designed to create national uniform food safety
warning notification requirements, I believe it will ultimately
hinder our ability to protect our state's food supply, and hinder
our ability to respond quickly to local food safety concerns.
In 2002, 40
Illinois school children became sick after eating what appeared to
be ammonia-contaminated chicken. Our Department of Public Health
issued the necessary embargos and the product was immediately
removed from the schools so no other children became ill. The bill
under consideration by Congress would have prevented our state
health department from taking immediate action in a situation like
this.
Regulating and
protecting the food supply is a responsibility shared by local,
state and federal governments. In fact, approximately 80% of food
safety inspections in the United States are completed at state and
local levels. Therefore, passage of House Resolution 4167,
preempting state rules on food supply that may be stronger than
federal law, could put Illinois' residents and visitors at risk.
The State of
Illinois does not oppose the concept of uniform food labeling.
However, the resolution extends well beyond labeling. The charge of
our state health department and its local partners is to ensure the
safety of the food supply and protect the public's health. In order
to accomplish these goals, Illinois must retain its authority to
respond to contaminated and adulterated products without the added
burden and delay of seeking federal permission before taking action.
Thank you for your
consideration.
Respectfully,
Rod R. Blagojevich
Governor, Illinois