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Lincoln District 27          Send a link to a friend

Breakfast

Monday, Feb. 26 -- Cereal, pop tart, juice, milk

Tuesday, Feb. 27 -- Strudels, fruit, milk

Wednesday, Feb. 28 -- Cereal, muffin, juice, milk

Thursday, March 1 -- Oatmeal, toast, fruit, milk

Friday, March 2 -- Cereal, toast with jelly, juice, milk

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Monday, March 5 -- Cereal, graham crackers with dip, juice, milk

Tuesday, March 6 -- Apples with peanut butter, cereal bar, milk

Wednesday, March 7 -- Cereal, cinnamon toast, juice, milk

Thursday, March 8 -- Breakfast pizza, fruit, milk

Friday, March 9 -- Cereal, peanut butter and jelly sandwich, juice, milk

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Lunch

Variety of milk served with all meals.

Monday, Feb. 26 -- Hamburger horseshoe with french fries and cheese sauce, graham crackers, peaches

Tuesday, Feb. 27 -- Hot dog on bun, hash brown, green beans, applesauce

Wednesday, Feb. 28 -- Cheese pizza, corn, jello, pears

Thursday, March 1 -- Oven-fried chicken, mashed potatoes, bread and butter, peas

Friday, March 2 -- Tomato soup with crackers, grilled cheese, celery sticks with peanut butter, whipped dessert

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Monday, March 5 -- Mini corn dogs, baked beans, pretzels, peaches

Tuesday, March 6 -- Salisbury steak, baked potato with butter, bread and butter, corn

Wednesday, March 7 -- Chicken and biscuit, peas, goldfish crackers, fruit cocktail

Thursday, March 8 -- Pork barbecue on bun, french fries, coleslaw, applesauce

Friday, March 9 -- Pancakes with syrup, hash brown, sausage links, tropical fruit

Note: Meals meet nutritional requirements set forth by the federal government of 30 percent or less total fat and 10 percent or less saturated fat. Nutritional information available upon request.

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