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Lincoln District 27

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Breakfast

Wednesday, Dec. 9 -- Oatmeal, toast, juice or fruit, milk

Thursday, Dec. 10 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

Friday, Dec. 11 -- Breakfast pizza, fruit, milk

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Monday, Dec. 14 -- Cereal, cinnamon roll, juice or fruit, milk

Tuesday, Dec. 15 -- Scrambled eggs, bacon, fruit, milk

Wednesday, Dec. 16 -- Cereal, toast with jelly, juice or fruit, milk

Thursday, Dec. 17 -- Apple/strawberry cinnamon bake, hot chocolate, fruit

Friday, Dec. 18 -- Cereal, cinnamon toast, juice or fruit, milk

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Monday, Jan. 4 -- Cereal, crackers, juice or fruit, milk

Tuesday, Jan. 5 -- Trix yogurt, grilled cheese sandwich, fruit, milk

Wednesday, Jan. 6 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

Thursday, Jan. 7 -- Biscuit with sausage gravy, fruit, milk

Friday, Jan. 8 -- Cereal, doughnut holes, juice or fruit, milk

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Lunch

Variety of milk served with all meals.

Wednesday, Dec. 9 -- Taco with lettuce and cheese, corn, tortilla chips with salsa, pears

Thursday, Dec. 10 -- Sloppy joe, french fries, coleslaw, fruit cocktail

Friday, Dec. 11 -- Pancakes with syrup, hash brown, sausage patties, strawberry applesauce

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Monday, Dec. 14 -- Spaghetti with meat sauce, green beans, garlic bread, applesauce

Tuesday, Dec. 15 -- Smokies in barbecue sauce, mashed potatoes, bread and butter, corn

Wednesday, Dec. 16 -- Sausage pizza, lettuce salad, jello, peaches

Thursday, Dec. 17 -- Chicken strips with sauce, macaroni and cheese, peas, pears

Friday, Dec. 18 -- Tomato soup with crackers, deli turkey on bun, fruit cocktail, pumpkin bars

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Monday, Jan. 4 -- Mini corn dogs, baked beans, pretzels, fruit cocktail

Tuesday, Jan. 5 -- Barbecue chicken on bun, french fries, carrot sticks, green beans

Wednesday, Jan. 6 -- Tacos with lettuce and cheese, corn, tortilla chips with salsa, cinnamon applesauce

Thursday, Jan. 7 -- Salisbury steak, mashed potatoes, bread and butter, candied carrots

Friday, Jan. 8 -- Chili with crackers, dill spear, cheese stick, corn bread, whipped dessert

Meals meet nutritional requirements set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat, on average. Nutritional information is available upon request.

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