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Lincoln District 27

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Breakfast

Thursday, Nov. 12 -- Sausage and gravy with biscuit, fruit, milk

Friday, Nov. 13 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

Lunch

Variety of milk served with all meals.

Thursday, Nov. 12 -- Sloppy joe, french fries, coleslaw, peaches

Friday, Nov. 13 -- French toast sticks with syrup, hash brown, sausage patties, strawberry applesauce

Meals meet nutritional requirements set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat, on average. Nutritional information is available upon request.

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