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BP plans to collect leaking oil on the ocean bottom by lowering a large dome to capture the oil and then pumping it through pipes and hoses into a vessel on the surface, said Doug Suttles, chief operating officer of BP Exploration and Production. It could take up to a month to get the equipment in place. "That system has been deployed in shallower water, but it has never been deployed at 5,000 feet (1,524 meters) of water, so we have to be careful," he said. The spill, moving slowly north and spreading east and west, was about 30 miles (48 kilometers) from the Chandeleur Islands off the Louisiana coast. The Coast Guard said kinks in the pipe were helping stem the flow of oil. From the air Monday afternoon, the oil spill reached as far as the eye could see. There was little evidence of a major cleanup, with only a handful of vessels near the site of the leak. The oil sheen was a shiny light blue color, translucent and blending with the water, but a distinct edge between the oil slick and the sea could be seen for miles (kilometers). George Crozier, oceanographer and executive director at the Dauphin Island Sea Lab in Alabama, said he was studying wind and ocean currents driving the oil.
He said Pensacola, Florida, is probably the eastern edge of the threatened area, though no one really knows what the effects will be. "We've never seen anything like this magnitude," he said. "The problems are going to be on the beaches themselves. That's where it will be really visible." Concern Monday focused on the Chandeleur and Breton barrier islands in Louisiana, where thousands of birds are nesting. "It's already a fragile system. It would be devastating to see anything happen to that system," said Mark Kulp, a University of New Orleans geologist. Oil makes it difficult for birds to fly or float on the water's surface. Plant life can also suffer serious harm. Whales have been spotted near the oil spill, though they did not seem to be in any distress. The spill also threatened oyster beds in Breton Sound on the eastern side of the Mississippi River. Harvesters could only watch and wait. "That's our main oyster-producing area," said John Tesvich, a fourth-generation oyster farmer with Port Sulphur Fisheries Co. His company has about 4,000 acres (1,620 hectares) of oyster grounds that could be affected if the spill worsens. "Trying to move crops would be totally speculative," Tesvich said. "You wouldn't know where to move a crop. You might be moving a crop to a place that's even worse."
[Associated
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