[November 26, 2011]
One would think preparing 400 meals
and getting them out quickly would be a difficult task, but the Guzzardos have this down to a science, with everyone doing their job
and everyone working together.
Pictures by Mike Fak
Addresses go on each meal.
John took carving the turkey this year.
It was like an assembly line as meal after meal
was readied.
And it all gets topped off with gravy.
It starts with green beans.
And then comes the dressing.
Making mashed potatoes... serious style.
And then in just over an hour, the job is
finished as John congratulates everyone.
