Pictures by Curt Fox, Lisa
Ramlow, Nila Smith and Jan Youngquist
The Chicago member of the Three Smokey Lincs
and a Chicago Dog competitive barbecue team brought his favorite
Green Egg grill. The grill is thick ceramic, said to heat to 1,000
degrees. On Saturday, the Chicago Dog made great pizza in the Green
Egg for lunch for his three Lincoln family co-competitors.
Festival activities called for lots of help to be on hand and ready
if needed. Lincoln Rural Fire Protection District volunteers and family grab
a bite at the balloon festival.
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