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			 According to the NWS: 
					
						- 
						
The first eight months of 2012 were the hottest ever 
					recorded in the continental United States.   
						- 
						
The summer period of June through August was the 
					third-hottest ever, and July 2012 was the hottest ever 
					recorded since record keeping began in 1895.   
						- 
						
From June 1 until the end of August, rainfall was almost 
					10 inches less than in a typical year; and from the first of 
					the year, the deficit was over 13 inches.   
						- 
						
The drought map of Illinois showed central Illinois 
					almost always in the severe drought category.  
			 
			The farming community in Illinois is just finishing the harvest 
			of field corn and soybeans, and yields are down significantly from 
			previous years. 
			But, those we think of as traditional farmers, with their 
			GPS-guided tractors and huge combines tilling thousands of acres, 
			are only one part of the farming profession affected by this year's 
			extreme weather.  
			
			  
			Hundreds of farmers in Illinois have small acreage on which they 
			grow fruits, vegetables, herbs and even cut flowers for the table. 
			Many of these farmers outlet their wares at farmers markets, 
			roadside stands and through community-supported agriculture 
			programs.  
			There are two farmers markets in Lincoln. The one in Scully Park 
			operates on Wednesdays and Saturdays from May through October.  
			Bryan Crump participates in the Lincoln market, as well as others 
			in central and northern Illinois. He sells a multitude of vegetables 
			from his farm near Carlock.  
			Irrigation was not an option for him, and the lack of water made 
			his vegetables smaller.  
			"My yields are down for the year, with the heat taking the worst 
			toll," Crump said.  
			However, due to a late-season rain, his harvest of squash and 
			onions was better than expected.  
			Ken Wilson of Waynesville began selling his produce at the 
			farmers market for the first time. He said that his entire sweet 
			corn crop had to be plowed under. His tomatoes and peppers were the 
			best crops of the year for him. With a smile, he said he will be 
			back next year. 
			Megan Boerma of Lincoln has worked out a sweet deal for her 
			garden. She gets water for her garden from a neighbor in exchange 
			for homemade bakery items, which she also sells at the farmers 
			market. 
			
			  
			"Because of the nearby water, it turned out that the bunnies and 
			bugs did the most damage to my veggies," she said.  
			A typical Friday for Boerma lasts into the wee hours of Saturday 
			morning, when you will find her in her kitchen. This is to ensure 
			that her bakery items are as fresh as possible for the Saturday 
			market. 
			Susan Wachter of Wachter Farms, a 5-acre produce farm near 
			Lawndale, had much the same story to tell. 
			"I mowed down 14 batches of sweet corn, probably thousands of 
			ears, because the heat sterilized the pollen that is used to produce 
			the kernels," she said.  
			Wachter participates in the Lincoln Farmer's Market as well as 
			the Illinois Products Farmers' Market at the Illinois State 
			Fairgrounds on Thursdays.  
			Her green beans were way down, a result similar to the 
			experiences of others in the area surrounding Lincoln.  
			
			  
				
              
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  She does try a different technique, covering her entire plot with 
			a biodegradable black plastic covering through which the vegetables 
			grow. The result is that whatever moisture is in the ground stays 
			there, and the small amount of rain was funneled through the plastic 
			right to the root system of the plants.  
			Wachter's experiences were interesting this year. Her revenue was 
			down for the year, and the production that did occur was unique. 
			Vegetables grew faster, which led to some of the produce misshapen 
			from lying on the ground, and vegetables that have some sugar in 
			them were much sweeter.  
			The sweeter vegetables are similar to reports from peach growers 
			in southern Illinois and grape growers around the state. Peaches 
			were extra sweet this year, and vintners are looking forward to a 
			special year for their wine.  
			"My winter squash is hardy, and the rain from the hurricane saved 
			my tomatoes," Wachter added.  
			Hans Bishop, in his third year of growing organic vegetables on 
			10 acres at PrairiErth Farm, east of Atlanta, worked harder than 
			ever to get a crop ready for the Bloomington and Urbana farmers 
			markets. He also has a growing client list for his 
			community-supported agriculture program.  
			In a CSA program, a farmer presells his crop of fruits and 
			vegetables to customers who agree to buy a specified amount during 
			the growing season.  
			
			  
			"My early crops were good -- those from late winter, early 
			spring," Bishop said. They included squash, lettuce, radishes, 
			carrots, beets and turnips.  
			Then, as the heat ramped up, the crops began to suffer.  
			Once a crop is harvested, that field is not used again until the 
			next season. Bishop plants cover crops on the recently harvested 
			plots so the soil is replenished. But the lack of rain and intense 
			summer heat damaged the cover crop.  
			Bishop said the heat was the main issue this year because it 
			caused sporadic germination of crops.  
			He did use a drip irrigation system to try to mitigate the 
			drought conditions, but it is not a perfect solution. The hoses in 
			the irrigation system have to be moved continually to cover all of 
			the crops that need water, and the small holes in the hoses that let 
			water trickle out tend to get plugged, requiring additional 
			attention to keep the system working. Also, the irrigation system 
			uses electricity to pump water from the well, creating an additional 
			expense. 
			Still, Bishop is upbeat about the season, recognizing that this 
			is an unusual year. His hard work, adaptive methods of growing 
			produce and the late-season rain saved his crop.  
			
			  
			PrairiErth CSA customers always received their orders and were 
			understanding when he explained the trials of farming caused by the 
			2012 drought and heat and the impact on his crops. 
			When we visit the farmers markets and greet the smiling vendors 
			behind tables loaded with beautiful and seemingly bountiful produce, 
			it is important to remember that long hours and strenuous work in 
			the fields were necessary. This year's unusual weather produced the 
			additional burden of anxiety for farmers whose livelihood depends to 
			a great extent of the vagaries of Mother Nature.  
			
[By
CURT FOX]Be sure to check out all the articles 
				in the
				Farm 
				Outlook Fall 2012 magazine: 
				
					- 
					
2012 in 
					review  
					- 
					
					Yields: Complicated by aflatoxin  
					- 
					
					Hybrids saved us  
					- 
					
					Insurance claims in drought  
					- 
					
					Impact of drought on ag loans  
					- 
					
					Droughts: 1988 vs. 2012  
					- 
					
					Roundup: A view from all sides  
					- 
					
How were the 
					farmers markets affected?  
					- 
					
					Introduction: Troy Rawlings  
					
					- 
					
An 
					optimistic outlook  
			 
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