Conagra Foods recalls frozen P.F.
Chang's chicken and beef meals
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[July 07, 2016]
LINCOLN
- ConAgra Foods, a Russellville, Ark. establishment, is recalling
approximately 3,806 pounds of frozen chicken and beef entrée
products that may be contaminated with extraneous materials,
specifically metal, the U.S. Department of Agriculture’s Food Safety
and Inspection Service (FSIS) announced today.
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The metal fragments range in size between 2 and 9 millimeters
(mm) in diameter, and are curled, malleable and shiny. The metal
fragments may be embedded in the sauce contained within the frozen
entrée products.
The frozen chicken and beef entrée items were produced on June 13,
2016 and June 22, 2016. The following products are subject to
recall:
22-oz. plastic bagged meal packages of “P.F. Chang’s Home Menu Brand
Signature Spicy Chicken.” with “Use By” date of 6/08/17 and case
code 5006616500.
22-oz. plastic bagged meal packages of “P.F. Chang’s Home Menu Brand
Mongolian Style Beef.” with “Use By” date of 6/17/17 and case code
5006617400.
The products subject to recall bear establishment number “EST. 233”
inside the USDA mark of inspection. These items were shipped to
distributors and retail locations in Arkansas, Illinois, Michigan,
Minnesota, New York, Vermont, and Wisconsin.
The problem was discovered July 1, 2016, when an establishment
employee observed metal fragments while dispensing sugar from a
supplier for sauce formulation during processing. The resulting
sauce is a component in the frozen entrée products.
There have been no confirmed reports of adverse reactions or
injuries due to consumption of these products. Anyone concerned
about an injury or illness should contact a healthcare provider.
Consumers who have purchased these products are urged not to consume
them. These products should be thrown away or returned to the place
of purchase.
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FSIS routinely conducts recall effectiveness checks to verify recalling firms
notify their customers of the recall and that steps are taken to make certain
that the product is no longer available to consumers. When available, the retail
distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers with questions about the recall can contact 1-800-252-0634. Members of
the media with questions about the recall can contact Kristine Mulford, Manager
of Communications, at (312) 549-5522.
Consumers with food safety questions can "Ask Karen," the FSIS virtual
representative available 24 hours a day at AskKaren.gov or via smartphone at
m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline
(1-888-674-6854) is available in English and Spanish and can be reached from l0
a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety
messages are available 24 hours a day. The online Electronic Consumer Complaint
Monitoring System can be accessed 24 hours a day at:
http://www.fsis.usda.gov/reportproblem.
[USDA Food Safety and Inspection
Service]
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