Fall 2016 Logan County
Farm Outlook Magazine

Is the Illinois Nutrient Reduction Strategy counter intuitive to profits?
By Jan Youngquist

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[November 07, 2016]  In response to the United States Environmental Protection Agency's Clean Water Act, states were asked to set their own standards to help reduce nutrient loads and sediment entering streams. The contaminants affect drinking water supplies, are costly to remove, create health risks and environmental damages.

Agriculture is identified as contributing 80 percent of the Nitrogen and Nitrates (N) and 48 percent of the Phosphorous (P) contaminating streams through runoff and leached nutrients to  tile drainage, as well as contributing to soil loss by erosion, all of which have led to hypoxia in the Gulf of Mexico.

The new Illinois Nutrient Loss Reduction Strategy may seem like another government impingement on the farmer, and it is really. But, working with ag industry leaders and a host of other experts, the program targets graduated measures by voluntary compliance aiming for 45 percent reduction of both N and P by 2050, with a 2025 early assessment.

These goals may seem lofty and a burden, but consider that farmers are already striving to be good land stewards while making a profit, and as it appears from recent field research, both goals are compatible, particularly in the use of N.

No one goes to the gas station and over fills their tank time and again. That would be wasteful, costly, and environmentally unsound.

Everyone knows, corn eats nitrogen, more than any other grain crop; both the plant while it is in growth stage and the grain while in development. The nitrogen to yield ratio on established fields shows adding more N gets higher yields.

But when is adding N eating profit potentials?

Nitrogen rates for corn

A bushel of corn contains about 0.8 pounds of N.
 
A 200-bushel corn crop removes about 160 pounds N from the field.

About two-thirds of the N in a corn plant ends up in the grain.

A 200-bushel crop would have about 240 pounds of N in the plants before harvest.

This is 1.2 pounds N per bushel, the factor used to convert proven or expected yield into N rate recommendations.


 - “1.2 is the most [we] should do.” -
 

 

While soil type and condition, which influences the availability of N, are steady factors in a given field; there will always be a bit of a gamble as the weather - rains and temperatures - play a big factor in how much N is available when a plant needs it most. 

Year 1 - University of Illinois 2014 N-Watch field trials conclude:

  • Getting the “right” N rate, timing, form, and
    placement is possible, but the end result is and will remain inexact – The list of N practices that belong on (or can’t yet be taken off) the 4R list might be longer than we might think
  • We can’t assume loss of early applied N, (but should be ready to respond after loss)
  • We can’t assume an advantage to late applied N
  • Common sense says: start with the MRTN rate and build a “safe” N system – one without big dangers of deficiency or loss. The newest field tests and data studies now focus on when yields are maximized to the cost of applied N (MRTN).

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In short-short summary: split fall/spring applications, additives to fall N that prevent microbial action over the winter, and timeliness to plant development are all showing stronger leads to higher yields with less amount N and higher profits.

Optimal N rate-yield points are calculated based on the N price ($ per lb N) to corn price ($ per bushel) ratio of 0.1.

An added note from Managing Nitrogen, Illinois Agronomy Handbook, "...modern hybrids may be better both at extracting N from the soil and at using this N efficiently to produce grain. The latter is true in part because the grain protein content of newer hybrids tends to be lower than that of older hybrids, so the removal of N with the grain is lower on a per-bushel basis.

Now the big question you must answer for yourself, "Do you want the bragging rights of the highest yield or the most profit when it comes to applying nitrogen?

You may have noted nothing has been said here concerning phosphorous control. While, yes, over application would lead to further losses of P that would cost you to replenish and add contaminant to waterways. However, most phosphorous could be controlled by adoptions proposed for nitrogen management that include reduced tillage and other conservation methods that build soils; healthy soils with built up organic matter hold phosphorous well.

Nitrogen-use calculators can help you to estimate the best your yield with maximum return to nitrogen (MRTN) with more accuracy.

This on-line map (zoom in and click on your location) sets up a free calculator where you just enter your data. https://mygeohub.org/groups /u2u/splitn 

A downloadable Android app from UoI that is free also:  https://web.extension.illinois.edu/ registration/?RegistrationID=7104

Charts and data illustrations:

USDA Natural Resources Conservation Service
nrcs.usda.gov/Internet/NRCS_RCA/reports/
cp_il.html#ncpd

Illinois Fertilizer & Chemical Association Home - the 4-Rs
www.ifca.com/

Illinois Council on Best Management Practices
http://illinoiscbmp.org

University of Illinois, Crop Sciences handbook
Ch 9 Managing Nitrogen 
http://extension.cropsciences.illinois.edu/handbook/
pdfs/chapter09.pdf

Illinois Environmental Protection Agency
http://www.epa.illinois.gov/

References and resources:

Illinois EPA, Illinois Department of Agriculture, Illinois Water Resources Center, Illinois-Indiana Sea Grant, University of Illinois Extension, University of Illinois at Urbana-Champaign: Dept. of Natural Resources & Environmental Sciences, Dept. of Agricultural and Consumer Economics, Dept. of Crop Sciences; Illinois Council on Best Management Practices, USDA-Natural Resources Conservation Service, Prairie Rivers Network, Illinois Pork Producers Association, Environmental Law and Policy Center, Illinois Farm Bureau, Association of Illinois Soil and Water Conservation Districts, Sierra Club, Illinois Corn Growers Association
 

Read all the articles in our new
Fall 2016 Logan County
Farm Outlook Magazine

Title
CLICK ON TITLES TO GO TO PAGES
Page
Year in Review 4
Sustaining the farm 6
On-farm storage helps with profitability in 2016 10
How commodity prices and profits are affecting equipment sales 15
Agricultural science and technology:  Have we gone too far? 15
The benefits of crop rotation 22
Finding some profit:  The benefits of growing organic corn and soybeans 26
Growing alternative crops for more profit 32
Is the Illinois Nutrient Reduction Strategy counter intuitive to profits? 41

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