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				 USDA reimburses organic producers up to 75 percent of the cost 
				of organic certification, but only about half of the nation’s 
				organic operations currently participate in the program. 
				Starting March 20, USDA will provide a uniform, streamlined 
				process for organic producers and handlers to apply for organic 
				cost share assistance either by mail or in person. 
 USDA is making changes to increase participation in the National 
				Organic Certification Cost Share Program (NOCCSP) and the 
				Agricultural Management Assistance Organic Certification Cost 
				Share Program, and at the same time provide more opportunities 
				for organic producers to access other USDA programs, such as 
				disaster protection and loans for farms, facilities and 
				marketing. Producers can also access information on nonfederal 
				agricultural resources, and get referrals to local experts, 
				including organic agriculture, through USDA’s Bridges to 
				Opportunity service at the local FSA office.
 
              
                
				 
              
				Historically, many state departments of agriculture have 
				obtained grants to disburse reimbursements to those producers 
				and handlers qualifying for cost share assistance. FSA will 
				continue to partner with states to administer the programs. For 
				states that want to continue to directly administer the 
				programs, applications will be due Feb. 17, 2017. 
 Eligible producers include any certified producers or handlers 
				who have paid organic or transitional certification fees to a 
				USDA-accredited certifying agent. Application fees, inspection 
				costs, fees related to equivalency agreement/ arrangement 
				requirements, travel/per diem for inspectors, user fees, sales 
				assessments and postage are all eligible for a cost share 
				reimbursement from USDA.
 
 Once certified, producers and handlers are eligible to receive 
				reimbursement for up to 75 percent of certification costs each 
				year up to a maximum of $750 per certification scope—crops, 
				livestock, wild crops and handling. Today’s announcement also 
				adds transitional certification and state organic program fees 
				as additional scopes.
 
 To learn more about organic certification cost share, please 
				visit www.fsa.usda.gov/organic or contact a local FSA office by 
				visiting http://offices.usda.gov.
 
 USDA Announces Conservation Reserve Program Investments in 
				Illinois
 
              
                Up to 15,000 acres can be enrolled in the Conservation Reserve 
				Program (CRP) in Illinois for critical wildlife and water 
				quality efforts. 
 Over the past 30 years, CRP has helped farmers to offset the 
				costs of restoring, enhancing and protecting certain grasses, 
				shrubs and trees that improve water quality, prevent soil 
				erosion and strengthen wildlife habitat. Given the national cap 
				of 24 million acres, it is more important than ever to pursue 
				multiple benefits on each acre of CRP such that many acres are 
				providing erosion prevention, water conservation, recreation for 
				sportsman, habitat for pollinators, and protection of grazing 
				land.
 
              
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Nationwide, farmers and ranchers now can enroll up to 1.1 million acres to 
restore high-priority wildlife habitat through the CRP State Acres for Wildlife 
Enhancement (SAFE) program, wetlands restoration, or pollinator habitat 
improvements. In Illinois, up to 15,000 acres are now available to enroll in the 
existing, Illinois Grassland-Wetland Habitat Restoration SAFE Project that, in 
addition to soil erosion prevention and water quality improvements, this project 
is protecting populations of grassland bird species including those listed as 
endangered or threatened. 
 USDA recently accepted more than 504,000 acres into the CRP Grasslands program, 
bringing the total to more than 600,000 acres. In Illinois, FSA accepted 247.4 
acres in the program, providing participants with financial assistance for 
establishing approved grasses, trees and shrubs on pasture and rangeland that 
can continue to be grazed.
 
 Seventy-percent of the nation’s land is owned and tended to privately, and 
America’s farmers, ranchers and landowners have willingly stepped up to address 
the growing impacts of a changing climate. With USDA’s support, they work to 
implement voluntary practices that improve air and water quality, prevent soil 
erosion and create and protect wildlife habitat.
 
 Since 2009, USDA has invested more than $29 billion to help producers make 
conservation improvements, working with as many as 500,000 farmers, ranchers and 
landowners to protect land and water on over 400 million acres nationwide.
 
 Questions?
 
 Please contact your local County FSA Office with any questions you may have 
regarding this message.
 
			[USDA Farm Service Agency] 
			
			 
			
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