| Pilots review Friday evening at 
			Oasis Breakfast 
 
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			 [August 26, 2019] 
			
			LINCOLN   
			 
			With Friday evening and Saturday morning launch times past, very few 
			pilots had made it to launch at the Balloons over 66. But none 
			seemed too disappointed. 
 The pilots gathered at the Oasis Senior Center and were fed by Oasis 
			volunteers. All were encouraged to enjoy a large hearty breakfast 
			that included breakfast staples such as biscuits and gravy, eggs and 
			fried potatoes.
 
 
  
 Many of the pilots stayed for a bit, enjoying their morning coffee 
			and visiting with fellow pilots.
 
 
  
  
  
 Stopping by a table or two, the message was quite clear; the pilots 
			were happy to be back in Lincoln, and are hopeful that the new 
			version of a balloon weekend will grow and become another routine 
			event for them to attend.
 
			
			 
			
 
  
 Seth Goodman, who organized the event said that even though most of 
			the balloons had not gone into the skies on Friday evening, the 
			majority of them did inflate at their launch sites and spent a good 
			amount of time interacting with spectators.
 
 Jim Phelan and Jim Ireland had their balloons at the Immanuel 
			Lutheran Church in town. Nancy Ireland said that there were several 
			people there to watch and they seemed to enjoy watching the process 
			of inflation and just seeing the balloons up close.
 
 Goodman said about the same thing. He noted comments that he had 
			heard and seen on social media and felt that the public was just as, 
			if not more, interested in the inflation as they were the flight.
 
 He noted that at his Friday night launch site there were a lot of 
			people out watching the balloons, and to a certain degree he was a 
			bit surprised.
 
 
  
 
 Denis Sutter is the pilot of Lucky Charm. He inflated at Mayfair 
			Park on Friday evening. Sutter did not fly, but he said it was 
			enjoyable to watch the people watching him. He noted that in that 
			particular area, there were a lot of the residents around the park 
			who brought their lawn chairs out into the front yard and just sat 
			and took it all in. He said there were several others who came up in 
			their cars and just parked and sat and watched. He said when the 
			balloon began to deflate it seemed that everyone got the message it 
			was over for the night and they moved on to other things.
 
			 
			
 Sutter said he is hopeful that the Balloons over 66 will continue to 
			take place and to grow. He said that he has always enjoyed coming to 
			Lincoln. He enjoys the town and the people, and was really happy to 
			see a balloon activity return to the city.
 
 On Eighth Street, Goodman inflated his Honest Abe Balloon, and Abe 
			did fly. When Goodman and his crew were inflating it was a fun thing 
			to watch. The winds at that time on the ground were pretty brisk.
 
 
  
  
  
 Picture this, when you set a round watermelon on the table top, it 
			rolls, and if you’re not careful, it will roll away! The Honest Abe 
			balloon with its watermelon colors and seed accents was rolling back 
			and forth throughout the inflation.
 
 Goodman was set up so that the ALMH Fitness Court was a backdrop in 
			many of his photos. The balloon would roll to the right and the 
			backdrop would disappear. Then it would roll to the left and there 
			was the fitness court once again!
 
 
  
  
  
 When the balloon took to the skies, Goodman was a guest and not a 
			pilot. Joining him in the basket was long-time friend and balloonist 
			Scott Wooge. Wooge is a 28-year-pilot from Missouri, he flies, runs 
			a FAA Repair Station for hot air balloons and At-Large Director for 
			the Balloon Federation of America/BFA.
 
			
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Goodman said it was going to be a rapid ride, and Scott is an expert. He didn’t 
mind turning controls of Abe over to his friend, but it also left Goodman doing 
nothing, just along for the ride, which is kind of a strange experience for the 
local pilot.
 Goodman said the winds were rapid at the higher elevations, up to 22 knots. He 
said that from lift off on Eighth Street to the Elks Golf Course was a six 
minute flight. He added that the descent was very rapid as well. Even though it 
was a quick descent, he said Abe was in good hands. Wooge landed the balloon 
soft and sound in the exact location Goodman had pointed out to him.
 
 
 
  
  
 Betsy Kleiss was also at the Eighth Street address. Saturday morning she said 
that the best time of all was when all the parents came up and wanted to get 
pictures of their kids in the basket with Betsy. She said for her that is just 
the really wonderful part of attending a balloon activity, the people and the 
awe struck kids who are just blown away (excuse the pun) by the hot air balloon, 
its size and of course its beauty.
 
 All in all, the pilots at the Oasis on Saturday morning were happy to be back in 
Lincoln, and happy to have such a great gathering place for breakfast.
 
 
  
 From the Oasis viewpoint, Director Nancy Cunningham was delighted that everyone 
came. There had been a set number of tickets included in every pilot’s gift bag 
for the weekend, and additional tickets were available at the door for crew or 
family members to attend as well.
 
 
 Cunningham was excited for the turnout and happy to be a part of the weekend. 
She was also excited about another item in the room. Actually, it was a number 
of items, the centerpieces on each of the tables. The centerpieces, made from 
plastic canvas for needlepoint had been carefully cut and formed into 
three-dimensional balloons, the strips joined together with paper brads.
 
 
  
 Cunningham said that all the centerpieces had been made by 98-year-old Oasis 
patron Alice Merreighn. Cunningham said that the Oasis had some decoration in 
storage, and Alice had taken them to try and freshen them up. When she decided 
that the old décor was beyond saving, she created her own versions. Each of the 
balloons set on a cotton cloud in the center of the table.
 
 
  
  
 On the serving line, volunteers were dishing up big plates of food, while from 
the kitchen, Rick Hoefle served as the runner, checking on the serving line and 
bringing in refills for serving dishes as needed.
 
 
  
 Back in the kitchen it was Gary Leesman and Mike Cunningham who were preparing 
food fresh and hot as needed for the refills.
 
 In all it was a great start to a great day for all the pilots. Everyone was 
relaxed and laid-back, just enjoying time together and soaking in the 
friendliness of the community.
 
 [Nila Smith]
 
 
  
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