Hot Fudge Dip
SUBMITTED by sportsmom4,
Bloomington
“A yummy dip for company. It also
can be made with low-fat products and served with only fruits.”
1/3 cup hot fudge ice cream topping
1/3 cup vanilla yogurt
1-1/2 teaspoons milk
Fresh strawberries, pound cake
cubes, angel food cake or vanilla wafers
In a bowl, combine fudge topping,
yogurt and milk. Cover and refrigerate for at least 30 minutes.
Serve cold or warm with dippers.
