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Butter Pecan Cream Cheese
Bars
SUBMITTED by Donna Landes, Palmyra
“My daughter got this recipe from her school and shared it with
me. They are good and very rich.”
Base ingredients:
1 butter pecan cake mix (dry)
1 egg
1 stick butter, melted
Topping ingredients:
1 stick butter, melted
1 (8 oz.) package cream cheese, softened
1 pound powdered sugar
2 eggs
chopped pecans
Mix together base ingredients; press mixture in 9x13 greased
pan. Mix together topping ingredients; pour over bottom crust.
Sprinkle chopped pecans over top. Bake in 325 degree oven for 55
minutes or until firm in center.
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