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Tasty Jezebel Sauce
SUBMITTED by grdma9
1 (18 oz.) jar Pineapple Apricot Preserves
1 (18 oz.) jar apple jelly
2 tablespoons prepared horseradish
½ cup Dijon mustard
In large bowl, whisk together all ingredients until blended.
Chill until ready to serve. Can be poured over cream cheese as
an appetizer with crackers or served on the side of baked ham.
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