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Andi’s Cheeseball
SUBMITTED by Andi Hake, Lincoln/Logan County Chamber of Commerce
2 (8 oz.) packages cream cheese, softened (do not use the tubs)
½ cup green onions, chopped
¼ cup white or yellow onion, chopped
1 package dried chip beef or Budding beef, finely cut
dash of garlic powder
salt & pepper
1 teaspoon Tabasco sauce or Worchestire sauce
1 teaspoon butter
2 teaspoon mayonnaise
package chopped nuts
Mix all ingredients together (except nuts) Roll into two
separate balls and roll in chopped nuts. Refrigerate to set.
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