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LCCS
continues to make the grade
[FEB.
13, 2001] Lincoln
Christian College and Seminary continues to take the lead among peer
schools. According to statistics, LCC maintains the largest
enrollment along with one of the best student-faculty ratios (13:1)
of schools in its constituency. In addition, the 2000-2001 LCCS
"Factbook" reports that LCC has 25 full-time teaching
faculty, compared to the Accrediting Association of Bible Colleges (AABC)
average of 20 full-time teaching faculty. LCC also holds the
fourth-lowest rate in the state tuition averages for private
colleges, costing $1,000 less than the AABC tuition average.
|
In
the past five years, accrediting agencies have spoken highly of the
LCCS faculty, students and staff support systems. A nationally known
accreditation consultant for Bible colleges, when asked at a recent
accreditation workshop if she had ever evaluated a school which had
almost no academic problems, replied, "I can think of only one
in my 30-plus years: Lincoln Christian College."
[to
top of second column in this article]
|
Academic
programs in the college and seminary are expanding. LCC’s
adult-degree completion program, LincUp, doubled its minimum
enrollment goal, and more than 30 new students enrolled in brand-new
programs in general ministry, an associate degree in early childhood
and the mass communication program, which is in conjunction with
UIS. The seminary has created three new certificate programs — in
ministry to Muslims, new church leadership and urban missions —
all of which can be used to fulfill majors for a master’s degree
in ministry.
More
than 90 percent of LCCS alumni in the past 10 years are serving in
ministry.
[LCCS
news release]
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|
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Fun
in physics
Egg
drop soup
[FEB.
10, 2001] Betty
Harberts’ physics classes are dropping garbage from the school
balcony. But Ms. Harberts does not allow her students to drop just
any garbage; it has to meet specific guidelines.
|
[click
here for pictures]
|
For
the past 10 days, physics students have been building cushioned
containers which will protect a raw egg from a 30-foot drop.
Students must use five different recycled or used materials — that
is, garbage — to create their protective packages. Besides the
building materials, there are a few guidelines for developing a
container: It must be the student’s original design; bubble wrap
and styrofoam peanuts are not permitted; its mass may not exceed 500
grams; and it cannot be larger than 10 inches wide, 10 inches long
and 10 inches high.
Along
with each package, students are required to prepare an oral and
written presentation on their design. Students are graded on their
originality, the quality of their project, the completion of the two
reports and the container, the package’s performance, and their
ability to stay under the mass limit. Each student whose egg
survives the drop receives a score on the drop. The score is
calculated by multiplying the mass of the empty container by the
square of the time it takes to fall [(falling time)2 ×
(mass without egg)]. The lower the score is, the better.
First,
each container is dropped from the ceiling of the classroom to the
floor, which is approximately 10 feet. Survivors receive three of
the five performance points. The second drop is about 20 feet, from
the second story railing to ground level. Survivors receive all five
performance points and qualify to enter the 30-foot competition
drop. The final drop is begun at the ceiling of the second story and
halts at ground level. All the students receive a grade. The winning
student or pair of students gets a small prize and certificate.
[to
top of second column in this article]
|
As
far as Thursday’s egg drop is concerned, students were pleased and
amused with their results. Brett believed the best part of the
project was "figuring out a way to keep the egg from
breaking." He enjoyed the challenge because it was complicated.
Ms.
Harberts asked her class what they would like to change about the
project if they were to try it again. Some suggested changing the
parameters of the container by making minimum mass and volume sizes
instead of maximums, or requiring everyone to use the same
materials. Others believed that the object of the drop should be
altered by requiring students to protect two eggs in the same
package, or competing for the longest fall-time.
This
year’s results of the egg drop are as follows: Bree Ann Kelly
92.0, Adam Wessbecher and Michelle Roche 122.8, Kirsten Knutilla and
Sarah Priest 204.1, Chris Fuiten 212.9, Matt Aper 213.8, John
Davison 222.6, Nick Shaw 390.0 and Adam Freeman 407.
[Click
here for pictures]
[Jean
Ann Carnley]
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|
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Ten
students made the cut
Chester-East
'mathletes'
head to Millikin for competition
[FEB.
1, 2001] Ten
local students are preparing to compete regionally, statewide and
possibly even nationally in Mathcounts. On Friday, Jan. 19, 40
students at Chester-East Lincoln School took a math test to see if
they could be a "mathlete." To qualify as a mathlete in
Mathcounts, students had to score at least half of the highest
possible number of points.
|
[Update:
Click here for C-EL results from the regional competition]
|
Ten
students made the cut: Alison Kessinger, Daniel Ohmart, Jennifer
Ewins, Chris Ramlow, Jared Davison, Wes Reynolds, Aaron Meyrick,
Kevin Huelskeotter, Tracy Turner and Ezekiel Payne. Next,
Chester-East’s science, math and health teacher, Doug Rader,
prepares them for the competition.
[Alison Kessinger, Doug Rader, Kevin
Huelskeotter, Tracy Turner, Jennifer Ewins, Daniel Ohmart, Wes Reynolds, Jared Davison, Aaron
Meyrick,
Chris Ramlow, Ezekiel Payne.]
Mathcounts
has been in existence for 18 years, and Doug Rader has been taking
his students to the competitions for 12 years. He originally heard
about this junior high extracurricular activity while he was a
teacher in Springfield. When Rader transferred to Chester-East, he
encouraged Lincoln’s students to participate in Mathcounts.
Students
in Mathcounts practice challenging math problems in class and after
school to prepare for regional, state and national competition.
Rader described the problems as "more complicated horizontally,
not vertically." The students complete fraction, probability,
algebra, geometry and graphing problems, as well as answering
questions about numbers and number theory. These are the same topics
they study in their normal math classes, but the problems are
written in unique and inventive ways that require extra thought, and
sometimes teamwork, to solve.
According
to the Mathcounts national office, "Each year over 500,000
students are improving their math skills with Mathcounts
materials." They expect 35,000 students to compete in regional
Mathcounts competitions this year.
This
Saturday, Feb. 3, is the regional competition for Doug Rader’s
Chester-East students. Chester-East will be competing against six
other schools at Millikin University in Decatur. There will be four
levels of competition: two different individual tests, a group test
and an individual oral test, which is open to the public.
The
first competition is an individual sprint round. Students race to
complete 30 problems in 40 minutes, without calculators. The second
test is also an individual event. Students receive four sets of two
problems each. They may use a calculator, but they get only six
minutes per set of problems.
The
next competition is a team event. Four students are preselected from
each school, with one alternate in case of illness. The team must
complete 10 problems in 30 minutes, and they may use a calculator.
Chester-East’s team is Kessinger, Ohmart, Ewins and Huelskeotter,
and Ramlow is the alternate.
[to
top of second column in this article]
|
The
final competition is a public, oral round. The 10 students with the
best scores on the first two individual rounds face off against each
other.
The
National Society of Professional Engineers sponsors these
competitions at the regional and state levels. Participants in the
regional competitions are eligible to win trophies and calculators.
The best students and teams proceed to the state competition in
Springfield. Last year, 500 students gathered for the state
competition, but only four students and one teacher proceed to
nationals in Washington, D.C.
The
four best students in Illinois form a state team, which is then
guided by the coach of the highest-scoring team. These new teams and
their coaches are flown to D.C. to compete for $10,000 scholarships.
The
Chester-East mathletes enjoy preparing for the competitions. They
refine their math skills with worksheets and practice competing
against each other and even students that are not in Mathcounts.
Reynolds
appreciates the challenge of Mathcounts. "I’ve gotten a lot
better with math," he says. Ohmart believes it "prepares
you for the next level of math." The favorite advantage of
being in Mathcounts is that participants do not have to do all the
math assignments that the other students do.
On
a more serious note, the mathletes did acknowledge how much they
plan to use math in their future careers. Turner and Kessinger plan
to be teachers. Ewins will work to be a doctor, and Payne wants to
be a microbiologist. Huelskeotter aspires to be an architect, and
Reynolds plans to study engineering.
Doug
Rader expects this year’s team to do "real well." Most
of the time his teams place in the top three teams at regionals. In
the past 12 years, three of his teams and three individuals from his
class have gone on to the state competition. None of his students
has made it to nationals, yet.
If
you are interested in learning more about Mathcounts, Doug Rader
invites you to come and watch the oral round at regionals this
Saturday at 11:20 a.m. at Millikin University in Decatur.
[Jean
Ann Carnley]
[click
here for C-EL results from the regional competition]
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|
|
Announcements |
Health
career scholarship applications available
[FEB.
15, 2001] Applications
for the Dwight F. Zimmerman Scholarship, sponsored by the Abraham
Lincoln Healthcare Foundation, are currently available.
Applicants
must be a graduating senior from Lincoln Community High School,
Mount Pulaski High School, Olympia High School, Hartsburg-Emden High
School or Illini Central High School, or a student currently
attending Lincoln College.
All
applicants who are chosen as finalists to interview with the
scholarship selection committee will receive an award to be applied
directly toward tuition, fees and books. The two top applicants will
receive scholarships of $1,500. Other finalists will be awarded $500
scholarships.
Applications
are available in the guidance offices of the above-listed schools.
Applications are to be submitted to the Abraham Lincoln Healthcare
Foundation, 315 Eighth St., Lincoln, IL 62656. The deadline to
submit an application for the Zimmerman scholarship is April 6. For
more information, call the foundation office at 217-732-2161, Ext.
405.
People
who wish to contribute to the scholarship fund may send their
contributions to the Abraham Lincoln Healthcare Foundation, 315
Eighth St., Lincoln, IL 62656.
|
|
|
New
Holland-Middletown to have preschool screenings
[FEB.
13, 2001] New
Holland-Middletown District 88 will be conducting preschool
screening on Thursday, Feb. 15, from 2:30 to 7 p.m. The screenings
will be at the Primary School in New Holland. This screening is for
children ages 3 to 5 who live in the district. To make an
appointment, call (217) 445-2444 between 8 a.m. and 4 p.m.
|
|
Kindergarten
registration starts in Mount
Pulaski, Elkhart
[FEB.
8, 2001] Parents
in the Mount Pulaski-Elkhart area who have a child who will be 5
before Sept. 1, 2001, should call the Mount Pulaski Grade School,
(217) 792-7220, or Elkhart Grade School, (217) 947-2451, to register
their child for kindergarten. This year the registration will be a
phone-in process. After pertinent information has been submitted by
telephone, parents will receive a packet of information and
registration materials in the mail. Registration began Feb. 7 and
continues through March 16. If you have any further questions, call
the school where your child will attend.
|
|
Students
in health careers
can apply for Zonta scholarships
[JAN.
20, 2001] Zonta
Club of Lincoln will again sponsor health career scholarships.
Residents of Logan County who are enrolled in or accepted into a
health care professional curriculum are eligible to apply.
Scholarships totaling $4,500 will be awarded. The number of
scholarships will be determined by the scholarship committee.
Each
award is for one academic year and is contingent upon the student's
sustained academic achievement. Former recipients are encouraged to
reapply. Application forms are available from county high schools
and colleges, several health care facilities and pharmacies in the
county, and by request.
We
encourage students to make application if they are considering any
health career field, including veterinary medicine, sports medicine,
physical therapy or pharmacy. Zonta Club of Lincoln has awarded
health career scholarships since 1981, assisting 36 students from
Logan County with 49 scholarships with a total value of $51,750.
Last year Zonta awarded four recipients $1,125 each.
All
completed applications, including references, are due to the
scholarship committee by March 5. Applications and information are
available by contacting Marilyn Weingarz, 1425 1307th St., Lincoln,
IL 62656 or by calling (217) 735-1840.
[Zonta
news release]
|
|
School
menus
|
Hartsburg-Emden |
February
breakfast menus |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
12
No school
Lincoln's Birthday |
13
Waffle/syrup
Orange juice
Milk |
14
Cinnamon toast
Apple wedges
Milk |
15
Blueberry muffin
Peaches
Milk |
16
Scrambled eggs
Toast
Hash browns
Milk |
19
Cinnamon tastries
Juice
Milk |
20
Cereal
Pop tart
Banana
Milk |
21
Breakfast burrito
Juice
Milk |
22
Yogurt
Milk |
23
French toast sticks/syrup
Assorted juice
Milk |
26
Muffin
Fruit
Milk |
27
Pancake and sausage breakfast stick
Juice and milk |
28
Egg patty on biscuit
Hash browns
Milk |
|
|
|
February lunch
menus |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
12
No school
Lincoln's Birthday |
13
Hot dog on bun
Macaroni and cheese
Peas
Applesauce
Milk |
14
Sloppy Joe on bun
Nacho chips/cheese
Fruit cocktail
Cake
Milk |
15
Chicken nuggets
Mixed vegetables
Peaches
Jello
Milk |
16
Barbecued rib on bun
Green beans
Baked apples
Milk |
19
Mini sub sandwich
Pasta salad
Corn
Pineapple
Milk |
20
Chili
Veggie sticks
Peaches
Cinnamon roll
Milk |
21
Pork tenderloin on bun
Sweet potatoes
Pudding
Milk |
22
Salisbury steak
Mashed potatoes and gravy
Green beans
Apricots
Milk |
23
Burritos with cheese sauce
Lettuce salad
Applesauce
Milk |
26
Ham patty on bun
Baked beans
Fruit crisp
Milk |
27
Fish fillet
Cheesy potatoes
Broccoli
Pineapple
Milk |
28
Tacos with lettuce, cheese, salsa
Pears
Cookie
Milk |
|
|
|
|
Lincoln
Elementary Schools |
Breakfast
menus
Monday,
Feb. 12 —
Abraham Lincoln's birthday — No school
Tuesday,
Feb. 13 —
Cereal, bread and jelly sandwich, juice, milk
Wednesday,
Feb. 14 — Happy
Valentine's Day! — Trix yogurt, rice crispy treat, fruit,
milk
Thursday,
Feb. 15 —
Cereal, graham crackers, juice, milk
Friday,
Feb. 16 —
Pancake bites with syrup, fruit, milk
Monday,
Feb. 19 —
Cereal, peanut butter and jelly sandwich, juice, milk
Tuesday,
Feb. 20 — Iced
pastry, fruit, milk
Wednesday,
Feb. 21 —
Cereal, toast with jelly, juice, milk
Thursday,
Feb. 22 —
English muffin with ham and cheese, fruit, milk
Friday,
Feb. 23 —
Cereal, cinnamon toast, juice, milk |
Lunch
menus (Milk
is served with all meals)
Monday,
Feb. 12 — Abraham Lincoln's birthday — No school
Tuesday,
Feb. 13 — Mini corn dogs, baked beans, carrot sticks,
strawberry applesauce
Wednesday,
Feb. 14 — Happy Valentine's Day! — Beefy nachos,
green beans, pudding, pears
Thursday,
Feb. 15 — Hot ham and cheese on bun, french fries, pretzels,
peaches
Friday,
Feb. 16 — Chicken nuggets with sauce, mashed potatoes, bread
and butter, peas
Monday,
Feb. 19 — Hamburger on bun with cheese, green beans,
goldfish crackers, fruit cocktail
Tuesday,
Feb. 20 — Pork patty, broccoli and cauliflower with cheese,
bread and butter, pears
Wednesday,
Feb. 21 — Sausage pizza, corn, carrot sticks,
applesauce
Thursday,
Feb. 22 — Chili with crackers, peanut butter sandwich, dill
spear, cheese stick, whipped dessert
Friday,
Feb. 23 — Turkey or ham roast, candied sweet potatoes, bread
and butter, peaches |
|
Mount
Pulaski Grade School |
Notes:
-
Students in grades three through eight may
choose hot dog and bun, or peanut butter and jelly sandwich in
place of main entree.
-
Students in grades six through eight may
choose chef salad in place of main entree.
-
Condiments are served with meals.
-
Milk is served with all meals.
Monday,
Feb. 12 — No school Tuesday,
Feb. 13 —
Cheese pizza, green
beans, apple jello, monster cookies Wednesday,
Feb. 14 —
Chicken legs, mashed
potatoes and gravy, corn, cherry pie, bread, oleo Thursday,
Feb. 15 —
Hot ham and cheese on bun, carrots, mixed vegetables, potato
chips, orange, cookie Friday,
Feb. 16 —
Lasagna, lettuce, peas,
apricots, bread sticks
[to
top of second column in this section] |
Monday,
Feb. 19 — Breaded chicken patty, mashed potatoes and gravy,
green beans, pears, bread, oleo Tuesday,
Feb. 20 —
Corn dog, tri-tators, corn, applesauce, rice crispy treats Wednesday,
Feb. 21 —
Nacho chips, meat, cheese, baked beans, banana, pudding,
bread, oleo Thursday,
Feb. 22 —
Chicken and noodles, lettuce, peas, apple, jello, peanut
butter sandwich Friday,
Feb. 23 —
Pepperoni pizza, mixed
vegetables, carrots, pineapple, cottage cheese
Monday,
Feb. 26 — Chicken noodle soup, cheese, crackers, carrots,
celery, apple crisp, ice cream, bread, oleo Tuesday,
Feb. 27 —
Hamburger, bun, cheese, pickle, corn, tri-tators, cherry pie Wednesday,
Feb. 28 —
Chicken nuggets, carrots, pears, yogurt, bread, oleo
|
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