"Limited supplies
allow no alternative other than to import larger quantities of
soybeans or products," said Darrel Good. "The question is, What will
cause the rate of use to slow? Three things will likely contribute
to the decline.
"First, higher prices
should lead to a slowdown in use as end users search for
alternatives and/or reduce total consumption of protein meals and
vegetable oils. Second, the upcoming large South American soybean
harvest will contribute to a slowdown in the export rate for U.S.
soybeans, oil and meal. The size of that harvest will be important.
The most concern has been about dry areas in Argentina, but it
appears that combined production in Brazil and Argentina will be
significantly larger than the crop of 2003."

Good added that a
third potential factor for slowing consumption of U.S. soybeans and
soybean products is an array of non-price factors.
"These might include
such things as an increase in the value of the U.S. dollar or
reduced animal numbers. The current focus is on the latter factor,
with an outbreak of avian influenza in Asia and a strain of the same
influenza reported in Delaware," said Good. "Some Asian countries
have at least temporarily banned imports of U.S. poultry, and some
Asian countries have slaughtered large numbers of poultry.
"The immediate impact
of the decline in poultry numbers is perhaps more psychological than
fundamental, but it is a reminder that factors other than the price
influence soybean consumption."
Good's comments came
as he reviewed the soybean market, where, he said, the mantra is
"still no rationing." That is, the market continues to react to
indications that soybean and soybean product use is progressing at a
rate that cannot be sustained by available supplies. Crush margins
remain large and interior soybean basis levels have been
strengthening. In central Illinois, for example, the average farm
level basis strengthened from minus 11 cents on Feb. 2 to minus 75
cents on Feb. 6.
"In assessing the
situation, the first thing to do is look at the numbers," said Good.
For the year, the
USDA projects U.S. soybean exports at 900 million bushels, almost 14
percent less than shipped last year.

"The difficulty
comparing the rate of exports to date this year with that of last
year is that there was a large discrepancy between USDA export
estimates and Census Bureau estimates, and even between the two
sources of USDA estimates," he said. "That difference narrowed as
the year progressed, but USDA estimates still exceeded Census Bureau
estimates by 10- to 20 million bushels by year end."
Through the first
quarter of the 2003-04 marketing year, Census Bureau export
estimates exceed that of a year ago by nearly 22 percent, but USDA
estimates showed an 8-12 percent increase. By Feb. 5, the USDA
cumulative export inspection estimate was actually 3 percent smaller
than the inspection estimate of a year ago.