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Lunch
(Milk served with all meals)
Monday, Nov. 15 -- Hamburger on bun with cheese slice, potato
rounds, baked beans, fruit cocktail
Tuesday, Nov. 16 -- Ravioli with meat sauce, mashed potatoes,
bread and butter, diced peaches
Wednesday, Nov. 17 -- Cheesy garlic French bread, green
beans, carrot sticks, pears
Thursday, Nov. 18 -- Chicken strips with sauce, cheesy rice
and junior high spicy rice, bread and butter, peas
Friday, Nov. 19 -- Barbecued rib on bun, corn on cob with
butter, celery sticks, applesauce
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Monday, Nov. 22 -- Cheese quesadilla with salsa, green beans,
carrot sticks, fruit cocktail
Tuesday, Nov. 23 -- Oven-roasted sliced turkey, mashed
potatoes, bread and butter, diced peaches, pumpkin pie with whipped
cream
Wednesday, Nov. 24 -- Hot dog on bun, french fries, peas,
lime jello with pears
Thursday and Friday, Nov. 25-26 -- Thanksgiving vacation; no
school
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