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Lincoln District 27

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Tuesday, Feb. 19 -- Cereal, cinnamon toast, juice, milk

Wednesday, Feb. 20 -- Cereal, toast with jelly, juice, milk

Thursday, Feb. 21 -- Apple slices with peanut butter, Rice Krispie treat, milk

Friday, Feb. 22 -- Cereal, doughnut holes, juice, milk

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Monday, Feb. 25 -- Cereal, peanut butter and jelly sandwich, juice, milk

Tuesday, Feb. 26 -- Mini pancakes with syrup, strawberry cups, milk

Wednesday, Feb. 27 -- Cereal, graham crackers, juice, milk

Thursday, Feb. 28 -- Cinnamon tastry, fruit, milk

Friday, Feb. 29 -- Cereal, cinnamon toast, juice, milk



Variety of milk served with all meals.

Tuesday, Feb. 19 -- Chicken strips with sauce, mashed potatoes, bread and butter, corn on the cob

Wednesday, Feb. 20 -- Sausage pizza, lettuce salad, jello, pears

Thursday, Feb. 21 -- Chili with crackers, corn bread, dill spear, mozzarella cheese stick

Friday, Feb. 22 -- Macaroni and cheese, green beans, bread and butter, fruit cocktail

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Monday, Feb. 25 -- Chili dog on bun with condiments, french fries, corn, applesauce

Tuesday, Feb. 26 -- Ravioli with meat sauce, mashed potatoes, bread and butter, green beans

Wednesday, Feb. 27 -- Tacos with lettuce and cheese, peas, tortilla chips with salsa, fruit cocktail

Thursday, Feb. 28 -- Mini corn dogs with condiments, baked beans, pretzels, peaches

Friday, Feb. 29 -- Tomato soup with crackers, lunchmeat sandwich with cheese slice, celery sticks, pears

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat, on average. Nutritional information available upon request.

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