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Lincoln District 27

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Tuesday, Oct. 21 -- Funnel cakes, fruit, milk

Wednesday, Oct. 22 -- Cereal, graham crackers with dip, fruit or juice, milk

Thursday, Oct. 23 -- Apple or strawberry cinnamon bake, fruit, milk

Friday, Oct. 24 -- Cereal, peanut butter and jelly sandwich, fruit or juice, milk

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Monday, Oct. 27 -- Cereal, doughnut holes, fruit or juice, milk

Tuesday, Oct. 28 -- Belgian waffle with syrup, sausage patty, fruit, milk

Wednesday, Oct. 29 -- Cereal, toast with jelly, fruit or juice, milk

Thursday, Oct. 30 -- Scrambled eggs, bacon, fruit, milk

Friday, Oct. 31 -- Cereal, cinnamon toast, fruit or juice, milk


Variety of milk served with all meals.

Tuesday, Oct. 21 -- Salisbury steak, mashed potatoes, bread and butter, broccoli and cauliflower with cheese sauce

Wednesday, Oct. 22 -- Sausage pizza, corn, pudding, peaches

Thursday, Oct. 23 -- Breaded chicken patty on bun, seasoned diced potatoes, peas, fruit cocktail

Friday, Oct. 24 -- Mini corn dogs, french fries, carrot sticks, cinnamon applesauce

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Monday, Oct. 27 -- Chicken fries with sauce, mashed potatoes, bread and butter, green beans

Tuesday, Oct. 28 -- Hot dog on bun, onion rings, chocolate chip cookie, baked beans

Wednesday, Oct. 29 -- Texas tacos with Fritos and cheese, corn, fruit cocktail

Thursday, Oct. 30 -- Hot ham and cheese on bun, french fries, pretzels, peaches

Friday, Oct. 31 -- Chicken and biscuit, peas, jello, pears

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutritional information is available upon request.

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