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"If we don't try to control the cormorants, we are going to lose a valuable ecosystem," said Aaron Fisk, a researcher at the University of Windsor in Ontario, who studies effects on island soil. Sympathizers say cormorants have their place in nature and the damage they cause is exaggerated. They've nested on just 260 of 30,000 Great Lakes islands, Wires said, and there's little hard evidence they have taken a significant bite out of fish stocks. Invasive species, pollution and overfishing cause more harm, but cormorants "make an easy and targetable scapegoat," she said. Cormorants once were threatened by DDT, the pesticide that also nearly wiped out the bald eagle. The Great Lakes population stood at just 230 in 1972, but exploded after the chemical was banned. In the South, their winter refuge, an aquaculture boom created a magnet for hungry flocks. "There's no precedent I can think of for a species that was in so much trouble to be doing this well so quickly," said Pete Butchko, Michigan director of the U.S. Department of Agriculture's wildlife services program, which handles the culling operation. "It's just stunning." Federal officials in 1998 allowed fish farmers in 13 states to shoot cormorants. Five years later, the government authorized lethal control in 24 Southern and Great Lakes states.
More than 73,000 cormorants have been shot under the 2003 order. Eggs in about 70,000 nests have been oiled, and 13,000 nests have been destroyed. Supporters of the cull acknowledge it's unclear whether the aggressive response will succeed in the long run. Thus far, it's just thinned out cormorants in overpopulated spots. Biologists are debating whether to try managing them across entire regions or migratory flyways. "If you're controlling them on one site and think your problem is solved, you're going to be surprised," said Mark Ridgway, a biologist with the Ontario Ministry of Natural Resources.
[Associated
Press;
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