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Lincoln District 27

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Breakfast

Friday, March 13 -- Cereal, doughnut holes, fruit or juice, milk

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Monday, March 16 -- Cereal, cinnamon toast, fruit or juice, milk

Tuesday, March 17 -- Cream of wheat, graham crackers, fruit, milk

Wednesday, March 18 -- Cereal, toast with jelly, fruit or juice, milk

Thursday, March 19 -- Biscuit with sausage gravy, fruit, milk

Friday, March 20 -- Cereal, Scooby snacks, fruit or juice, milk

Lunch

Variety of milk served with all meals.

Friday, March 13 -- Grilled cheese sandwich, baked beans, pudding, peaches

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Monday, March 16 -- Corn dog, peas and carrots, pumpkin bars, fruit cocktail

Tuesday, March 17 -- Popcorn chicken with sauce, mashed potatoes, bread and butter, corn

Wednesday, March 18 -- Max cheese stick with sauce, green beans, jello, pears

Thursday, March 19 -- Sloppy joes, french fries, coleslaw, peaches

Friday, March 20 -- Pancakes, potato rounds, sausage patties, strawberry applesauce

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutritional information is available upon request.

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