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Lincoln District 27

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Breakfast

Tuesday, Oct. 13 -- Trix yogurt, grilled cheese, fruit, milk

Wednesday, Oct. 14 -- Cereal, cinnamon toast, juice or fruit, milk

Thursday, Oct. 15 -- Cinnamon tastry, fruit, milk

Friday, Oct. 16 -- Cereal, toast with jelly, juice or fruit, milk

Lunch

Variety of milk served with all meals.

Tuesday, Oct. 13 -- Taco wedges with salsa, green beans, nacho cheese chips, cinnamon applesauce

Wednesday, Oct. 14 -- Chicken and biscuit, peas, jello, pears

Thursday, Oct. 15 -- Sloppy joe, french fries, coleslaw, fruit cocktail

Friday, Oct. 16 -- Pancakes with syrup, sausage links, hash brown, pineapple and oranges

Meals meet nutritional requirements set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat, on average. Nutritional information is available upon request.

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