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Breakfast Friday, May 21 -- Trix yogurt, blueberry muffin, fruit, milk
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Monday, May 24 -- Cereal, peanut butter and jelly sandwich,
juice or fruit, milk
Tuesday, May 25 -- Funnel cakes, fruit, milk
Wednesday, May 26 -- Cereal, doughnut holes, juice or fruit,
milk
Thursday, May 27 -- Cereal, cinnamon toast, juice or fruit,
milk
Friday, May 28 -- Cook's choice
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Lunch
Variety of milk served with all meals. Friday, May 21 -- Pancakes with syrup, sausage patties, hash
brown, pineapple and oranges
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Monday, May 24 -- Hamburger on bun with cheese, corn, french
fries, fruit cocktail
Tuesday, May 25 -- Macaroni and cheese, breaded catfish
filet, lettuce salad, bread and butter, peaches
Wednesday, May 26 -- Hot dog on bun, baked beans, pudding,
pears
Thursday, May 27 -- Sub sandwich, hash brown, carrot sticks,
orange wedges
(Central -- Cook's choice)
Friday, May 28 -- Cook's choice at Lincoln Junior High
School, Northwest, Washington-Monroe
(Central -- Subs, orange juice, chips, cheese stick, etc.)
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