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Lincoln District 27

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Breakfast

Monday, Nov. 29 -- Trix yogurt, grilled cheese, fruit, milk

Tuesday, Nov. 30 -- Cereal, cinnamon toast, juice or fruit, milk

Wednesday, Dec. 1 -- Strawberry or banana jamwich, fruit, hot chocolate

Thursday, Dec. 2 -- Cereal, toast with jelly, juice or fruit, milk

Friday, Dec. 3 -- Funnel cakes, fruit, milk

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Monday, Dec. 6 -- Cereal, pop tart, juice or fruit, milk

Tuesday, Dec. 7 -- Cinnamon tastry, fruit, milk

Wednesday, Dec. 8 -- Cereal, half cinnamon roll, fruit or juice, milk

Thursday, Dec. 9 -- Oatmeal, toast, fruit, milk

Friday, Dec. 10 -- Cereal, peanut butter and jelly sandwich, juice or fruit, milk

 

Lunch

Variety of milk served with all meals.

Monday, Nov. 29 -- Meatball sandwich with cheese, potato sticks, peas, fruit cocktail

Tuesday, Nov. 30 -- Chicken tenders, mashed potatoes, bread and butter, candied carrots

Wednesday, Dec. 1 -- Pepperoni pizza, lettuce salad, pudding, pears

Thursday, Dec. 2 -- Hot dog on bun, corn on the cob, celery with peanut butter, potato rounds

Friday, Dec. 3 -- Chili with crackers, peanut butter sandwich, dill spear, cheese stick, whipped dessert

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Monday, Dec. 6 -- Ravioli with meat sauce, mashed potatoes, bread and butter, green beans

Tuesday, Dec. 7 -- Barbecued rib, baked beans, sunny fries, peaches

Wednesday, Dec. 8 -- Chicken and biscuit, peas, jello, fruit cocktail

Thursday, Dec. 9 -- Sloppy joes, french fries, carrot sticks, pears

Friday, Dec. 10 -- Pancakes, sausage patties, hash brown, strawberry applesauce

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutrition information is available upon request.

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