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Lincoln District 27

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Breakfast

Tuesday, Sept. 28 -- Jelly or banana flavor jamwich, fruit, milk

Wednesday, Sept. 29 -- Cereal, cinnamon toast, juice or fruit, milk

Thursday, Sept. 30 -- Biscuit and gravy, fruit, milk

Friday, Oct. 1 -- Cereal, graham crackers, fruit or juice, milk

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Lunch

Variety of milk served with all meals.

Tuesday, Sept. 28 -- Corn dog, french fries, carrot sticks, cinnamon applesauce

Wednesday, Sept. 29 -- Texas tacos with Fritos and cheese, green beans, pears

Thursday, Sept. 30 -- Sub sandwich, potato sticks, corn, chocolate chip cookie

Friday, Oct. 1 -- Chicken nuggets with sauce, mashed potatoes, bread and butter, peas

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutrition information is available upon request.

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