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Jessica Shahin, associate administrator of the program, wrote that the proposal lacked clear product eligibility guidelines, didn't take into account the burden that might be placed on city food retailers and failed to put forward a credible design for evaluating the effect on obesity and health.
The food stamp program was launched in the 1960s and serves more than 40 million Americans each month.
The city has been actively working to shape diet choices by New Yorkers, including with a public advertising campaign called "Pouring on the Pounds" that targets the excessive consumption of sugary drinks by linking it to obesity and diabetes.
Copyright 2011 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.
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