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Lincoln District 27

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Breakfast

Thursday, Aug. 25 -- Cinnamon tastry, fruit, milk

Friday, Aug. 26 -- Cereal, doughnut holes, juice or fruit, milk

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Monday, Aug. 29 -- Cereal, toast with jelly, juice or fruit, milk

Tuesday, Aug. 30 -- Bacon and egg scramble pizza, fruit, milk

Wednesday, Aug. 31 -- Cereal, graham crackers, juice or fruit, milk

Thursday, Sept. 1 -- Mini pancakes with syrup, fruit, milk

Friday, Sept. 2 -- Cereal, blueberry muffin, juice or fruit, milk

Lunch

(Variety of milk served with all meals.)

Thursday, Aug. 25 -- Sub sandwich, corn on the cob, carrot sticks, pears

Friday, Aug. 26 -- Hamburger on whole-grain bun with cheese, green beans, goldfish crackers, peaches

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Monday, Aug. 29 -- Chicken nuggets with sauce, mashed potatoes, bread and butter, mixed vegetables

Tuesday, Aug. 30 -- Hot dog on bun, potato rounds, peas, pears

Wednesday, Aug. 31 -- Tacos with lettuce and cheese, corn, tortilla chips with salsa, fruit cocktail

Thursday, Sept. 1 -- Spaghetti with meat sauce, green beans, garlic toast, applesauce

Friday, Sept. 2 -- Deli turkey on whole-grain bun, baked beans, carrot sticks, peaches

Meals meet nutritional requirements, set forth by the federal government, of 30 percent or less total fat and 10 percent or less saturated fat. Nutrition information is available upon request.

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