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Breakfast Tuesday, Feb. 1 -- Cereal, cinnamon toast, juice or fruit,
milk
Wednesday, Feb. 2 -- Biscuits and sausage gravy, fruit, milk
Thursday, Feb. 3 -- Cereal, peanut butter and jelly sandwich,
juice or fruit, milk
Friday, Feb. 4 -- Cinnamon tastry, fruit, milk
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Lunch
Variety of milk served with all meals. Tuesday, Feb. 1 -- Chicken tenders with sauce, mashed
potatoes, bread and butter, fruit cocktail
Wednesday, Feb. 2 -- Texas tacos with Fritos and cheese,
optional sour cream, carrot sticks, corn
Thursday, Feb. 3 -- Cheesy garlic french bread, green beans,
pears, chocolate chip cookie
Friday, Feb. 4 -- Meatball sub, sunny fries, peas, applesauce
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