Community Action Senior Programs-Congregate Meals January 2012

Monday	Tuesday	Wednesday	Thursday	Friday
January 2 Agency Closed	January 3 Hamburger Gravy/ Biscuit Mashed Pototoes Broccoli Salad Fruit Cocktail Striped Cookie	January 4 Turkey Pasta Salad Whole Grain Crackers Green Beans Pickled Beets Apricots	January 5 Meatloaf/ Gravy 2 Slices Bread Lima Beans Applesauce Frosted Grahams	January 6 Beef Pot Roast Buttered Whole Potatoes California Vegetables Whole Wheat Roll Blueberry Cobbler
January 9 Baked Cod Dinner Roll Parmesan Potatoes Stewed Tomatoes Citrus Cup Oatmeal Cookie	January 10 Chicken Tenders Baked Beans Corn Muffin Coleslaw Plums	January 11 Shepherd’s Pie Whole Grain Roll Glazed Carrots Peas Peach Crisp	January 12 Tuna Casserole w/ Whole Grain Noodles Broccoli 3 Bean Salad Pears	January 13 Spaghetti/ Meat Sauce Whole Grain Spaghetti Garlic Bread Green Beans Romaine Lettuce/ Dressing Peaches
January 16 Agency Closed	January 17 Meatballs/ Gravy Brown Rice Zucchini and Tomatoes Lettuce Salad/ Dressing	January 18 Chicken Fajitas w/ Shredded Lettuce & Tomatoes 2 Whole Grain Tortillas Calico Corn Fruit Cocktail	January 19 Beef w/ Whole Grain Noodles Pea Salad Cauliflower Cherry Crisp	January 20 Breakfast Casserole (Sausage, Egg, Cheese) V8 Juice Spinach Mandarin Oranges
January 23 Turkey Burger/ Bun Black Bean salad Broccoli Peaches Cookie	January 24 Tuna Salad Cottage Cheese & Yogurt Cup Marinated Veggie/ Garbanzo Bean Salad Whole Grain Crackers	January 25 Chicken Egg Rolls Vegetable Fried Brown Rice Coleslaw Banana Bread Pudding	January 26 Baked Ham Whole Grain Roll Brussel Sprouts Peas Pineapple Chunks	January 27 Open Faced Turkey w/ Whole Grain Bread Augratin Potatoes Marinated Cucumbers Rosy Applesauce
January 30 Spanish Brown Rice w/ Hamburger Seasoned Asparagus Black Bean Salad Mixed Fruit Whole Grain Muffin	January 31 Baked Turkey Cutlet/ Gravy Whole Wheat Bread Seasoned Broccoli Marinated Vegetable Salad Plums		A suggested donation is $3.00 However, no one requesting a meal will be denied meal service	Milk is served with each meal

For Reservations, call 217-732-2159 ext. 242 or 240