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						U.S. finds first case of 
						lethal bird flu in commercial chicken flock 
			
   
            
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		[April 14, 2015] 
		By Tom Polansek 
			
		CHICAGO (Reuters) - A flock of 200,000 hens 
		in Wisconsin is the first commercial U.S. chicken operation to become 
		infected with a lethal strain of bird flu, the U.S. Department of 
		Agriculture said, widening the impact of a virus that has killed 
		hundreds of thousands of turkeys this year. 
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			 The chickens were at an egg-laying facility in Jefferson County, 
			Wisconsin, between Madison and Milwaukee, and represented the 
			state's first case of the H5N2 flu, according to the Agriculture 
			Department. 
			 
			Wisconsin authorities did not identify the owner of the chickens, 
			which will be quarantined and culled to prevent the disease from 
			spreading. 
			 
			Since the beginning of the year the flu, which can kill nearly an 
			entire flock within 48 hours, has been found in commercial poultry 
			operations and backyard poultry flocks in 11 states stretching from 
			Oregon to Arkansas. 
			 
			The discoveries have prompted major overseas buyers, including China 
			and Mexico, to restrict imports of U.S. poultry and eggs in the $5.7 
			billion export market. Producers such as Tyson Foods Inc have 
			strengthened biosecurity measures to keep the disease off farms. 
			  
			
			  
			 
			Migratory ducks are believed to be spreading the virus as they 
			travel to northern states after spending the winter farther south, 
			veterinarians have said. 
			 
			Epidemiologists and veterinarians said on Monday they were concerned 
			more about the geographic spread of the disease than the first 
			infection in a commercial chicken operation. Chickens had been 
			expected to become infected, just as turkeys became infected. 
			 
			"The big deal is it's in another state," said John Glisson, vice 
			president of research for the U.S. Poultry and Egg Association. 
			 
			Neither chickens nor eggs from the Wisconsin facility will enter the 
			food system, officials said. 
			
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			Investigators were trying to determine how the flu entered the 
			facility but may never be able to pinpoint it, said Wisconsin's 
			assistant state veterinarian Darlene Konkle. 
			 
			Teams in other states with infections have been exploring the 
			possibility that farm workers or vehicles may have spread the virus 
			by tracking contaminated feces from wild birds into barns. 
			 
			"We've been on heightened alert with our biosecurity measures," said 
			Tom Super, spokesman for the National Chicken Council. "I don't see 
			that changing anytime soon." 
			 
			Last week, the Agriculture Department reduced its forecasts for 
			poultry exports by nearly 6 percent from March due partly to bird 
			flu outbreaks. 
			 
			No human cases of the flu have been detected. 
			 
			(Reporting by Tom Polansek; Editing by Dan Grebler, Toni Reinhold) 
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