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			 The GM mustard planted in the half-acre field in the grounds of the 
			Indian Agricultural Research Institute in New Delhi is in the final 
			stage of trials before the variety is allowed to be sold 
			commercially, and that could come within two years, scientists 
			associated with the project say. 
			 
			India placed a moratorium on GM eggplant in 2010 fearing the effect 
			on food safety and biodiversity. Field trials of other GM crops were 
			not formally halted, but the regulatory system was brought to a 
			deadlock. 
			 
			But allowing GM crops is critical to Modi's goal of boosting dismal 
			farm productivity in India, where urbanization is devouring arable 
			land and population growth will mean there are 1.5 billion mouths to 
			feed by 2030 - more even than China. 
			 
			Starting in August last year, his government resumed the field 
			trials for selected crops with little publicity. 
			 
			"Field trials are already on because our mandate is to find out a 
			scientific review, a scientific evaluation," Environment Minister 
			Prakash Javadekar told Reuters last week. 
			
			  
			 
			"Confined, safe field trials are on. It's a long process to find out 
			whether it is fully safe or not." 
			 
			Modi was a supporter of GM crops when he was chief minister of 
			Gujarat state over a decade ago, the time when GM cotton was 
			introduced in the country and became a huge success. Launched in 
			2002, Bt cotton, which produces its own pesticide, is the country's 
			only GM crop and covers 95 percent of India's cotton cultivation of 
			11.6 million hectares (28.7 million acres). 
			 
			From being a net importer, India has become the world's 
			second-largest producer and exporter of the fiber. 
			 
			However, grassroots groups associated with Modi's Hindu nationalist 
			Bharatiya Janata Party (BJP) have opposed GM crops because of the 
			reliance on seeds patented by multinationals. The Swadeshi Jagran 
			Manch, a nationalist group which promotes self-reliance, has vowed 
			to hold protests if GM food crops are made commercially available. 
			 
			"There is no scientific evidence that GM enhances productivity," 
			said Pradeep, a spokesman for the group. "And in any case, why 
			should we hand over our agriculture to some foreign companies?" 
			 
			A handful of agrichemical and seeds companies dominate the global 
			market for GM crops, including Monsanto Co., DuPont Pioneer, a unit 
			of DuPont, Dow AgroSciences, a unit of Dow Chemical , and Syngenta.
			 
			 
			SECOND GREEN REVOLUTION 
			 
			Largely agricultural India became self-sufficient in foodgrains 
			after the launch of the Green Revolution in the 1960s, when it 
			introduced high-yielding seed varieties and the use of fertilizer 
			and irrigation. 
			 
			The challenge now is to replicate that success in edible oils and 
			vegetables, which are increasingly in demand. 
			 
			India imports about 60 percent of its edible oil needs at an annual 
			cost of up to $10 billion - its third-biggest import item after 
			crude oil and gold. 
			
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			The trials of the mustard plant, which provides the highest yield of 
			all oilseeds, are being led by Delhi University researchers headed 
			by Deepak Pental, a scientist who returned to India in 1985 from 
			Britain. He has said that he has developed a transgenic mustard 
			strain that raises output by up to 30 percent but that further 
			trials were halted after the moratorium. 
			 
			The federal environment ministry began approving GM field trials in 
			August, although applicants need to seek no-objection certificates 
			from states where the trials are to be conducted. 
			 
			States ruled by the BJP are spearheading the trials: Last month, 
			Maharashtra gave the all-clear to open field trials of rice, 
			chickpeas, corn and aubergine, as well as new varieties of cotton. 
			 
			Punjab, ruled jointly by the BJP and a local party, gave the 
			go-ahead for mustard in October followed next month by Delhi, then 
			indirectly run by the federal government in the absence of a local 
			government. 
			"The (federal) government is, for a change, being decisive," Pental 
			said, adding his mustard strain could be ready to be released for 
			commercial farming in a year or two. 
			 
			Environmental group Greenpeace however remains opposed. 
			 
			"The current government's rush with open field trials without 
			addressing the fundamental loopholes in the regulatory mechanism is 
			a matter for serious concern," said Manvendra Singh Inaniya, a 
			campaigner for Greenpeace India. 
			 
			"This leaves us vulnerable to contamination with untested and 
			potentially hazardous GM food. We urge the Union Government to roll 
			back approvals given to open air field trials of GM crops." 
			  
			
			  
			 
			 
			But the environment ministry official said studies have found no ill 
			effects from GM foods and that local firms should partner with 
			multinationals like Monsanto, which has already licensed its Bt 
			Cotton product to several Indian companies. 
			 
			"Farmers are smart and deserve wider choices," a spokesman for 
			Monsanto in India said. "They will only reward products, practices 
			and partnerships which create value on their farms." 
			 
			(Additional reporting by Rupam Jain Nair and Meenakshi Sharma; 
			Editing by Raju Gopalakrishnan) 
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