When feeding, this whale measuring up to about 88 feet (26.8
meters) long and 70 tons increases its swimming speed, opens its
mouth and lunges in the ocean.
The force of water rushing into the mouth during "lunge feeding"
turns the tongue upside down and expands the bottom of the oral
cavity into a huge pouch between the body wall and the overlying
skin and blubber. As it closes its mouth, the whale filters out
seawater through plates in the mouth while eating huge quantities of
small prey.
In other animals and humans, this would cause significant damage to
the nerves in the mouth and tongue, which have a fixed length.
But scientists revealed on Monday how the fin whale and its closest
cousins, including the even-bigger blue whale, do this without
shredding their nerves. These nerves, they said, can stretch to
double their usual length and recoil like a bungee cord without
harming the nerve fibers.
"Yes, this is way cool," said anatomist Wayne Vogl of the University
of British Columbia in Vancouver. "Not only do tissues in the floor
of the mouth have to adjust to dramatic expansion and recoil, but
all the 'plumbing and wiring' to the structures have to adjust as
well, hence the stretchy nerves."
The researchers said this unusual nerve structure is present in
rorqual whales, a group of filter-feeding baleen whales including
the blue whale, fin whale, humpback whale, sei whale, Omura's whale,
Bryde's whale, Eden's whale, common minke whale and Antarctic minke
whale.
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They discovered this feature while examining the carcass of a fin
whale, an endangered species found in all the world's oceans. Only
the blue whale, up to about 100 feet (30.5 meters) long and 150
tons, is larger.
Vogl said the nerves that supply the expandable tissues in the floor
of the mouth can stretch to accommodate dramatic changes in oral
cavity dimensions during "lunge feeding."
Rorqual whales possess grooved or pleated skin on the underside of
their bodies, from the chin almost to the belly button, that
balloons out as their mouths fill during lunge-feeding.
The research was published in the journal Current Biology.
(Reporting by Will Dunham; Editing by Sandra Maler)
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