Maine
proposes ban on junk food purchases with food stamps
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[November 24, 2015]
By Dave Sherwood
AUGUSTA, Maine (Reuters) - Maine's top
health official on Monday proposed banning the purchase of soda and
candy under the federal aid program known as food stamps, describing the
move as needed to counter an "alarming epidemic of obesity" among the
state's poor.
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In their formal request to the U.S. Department of Agriculture, which
must approve any change in rules related to the federal Supplemental
Nutrition Assistance Program, state officials said the shift would
help control the rising costs of healthcare for overweight,
low-income patients.
A 2012 study by a University of Maine researcher put the annual
medical costs of obesity in Maine at $452.7 million.
"Healthy eating has the potential of trimming the waistline of both
the benefit recipients and state government," said Maine Department
of Health and Human Services Commissioner Mary Mayhew.
Mayhew, who was appointed by Republican Governor Paul LePage, a Tea
Party activist who has made welfare reform a priority, said the
majority of state residents who receive food stamps are also on
Medicaid, the federal health-care program for low-income people.
Prohibiting the sale of soda and candy, she said, would encourage
healthier eating and reduce the costs of treating illnesses, such as
diabetes, linked to obesity.
Nearly one in three Maine residents is obese, according to 2014 U.S.
Centers for Disease Control and Prevention data.
Federal food stamp benefits can be used to purchase soft drinks,
cookies, candy, steak and seafood, but not tobacco or alcohol.
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To date, the federal government has been reluctant to regulate the
purchase of so-called "junk foods" with federal benefits, instead
advocating for programs that encourage recipients to buy healthy
foods such as fruits or vegetables.
Previous proposals to ban the purchase of soft drinks with federal
benefits have faced sharp resistance from trade groups, who say it
is unfair to single out soda when many other foods may also cause
obesity.
(Editing by Scott Malone and Alan Crosby)
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