The study, published in the journal Science, expands on
capabilities of the genome editing tool known as CRISPR–Cas9, which
works as a type of molecular scissors that can selectively trim away
unwanted parts of the genome.
Previous efforts with the technology have only managed to cut away
six areas of the genome at one go. In the latest study led by Dr.
George Church, a geneticist from Harvard Medical School, researchers
simultaneously snipped away genetic material in 62 specific
locations in the pig genome.
While Church's team has shown that it is feasible to drastically
edit the genome of pigs to remove native pig viruses from pig cells,
it has not shown that such organs would be safe to use in people.
Still, Church said in a statement he believes the technology will
one day make it possible for pig organs to be used as a substitute
for human organs for patients in need of a transplant and for whom
there are no suitable donor organs.
Church first revealed his team's feat at an Oct. 5 workshop at the
National Academy of Sciences, which is studying the potential risks
and ethical concerns of human genome editing.
The technology has ignited an ethical debate after biologists in
China reported carrying out the first experiment to alter the DNA of
human embryos. British scientists have subsequently asked for
permission to edit human embryos.
In the pig experiment, one concern is the potential for genomic
rearrangements, in which the editing technique inadvertently makes
unwanted changes to the genome. In the Harvard trial, this did not
appear to happen.
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Church has co-founded a biotechnology company called eGenesis to
produce pigs for organ transplants.
Pig-to-human transplants are not novel. Currently, pig heart valves
that have been scrubbed and depleted of pig cells are commonly used
to repair faulty human heart valves. But whole pig organs, which are
functionally similar to human organs, cannot be used because of the
potential for transmission of latent retroviruses, which are
harmless in pigs, but could cause illness in people.
(Reporting by Julie Steenhuysen; Editing by Andrew Hay)
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