Over
a third of U.S. children and adolescents eat fast food
daily
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[September 18, 2015]
By Daniel Bases
NEW YORK (Reuters) - On any given day in
the United States, 34.3 percent of children and adolescents are
consuming a significant portion of their daily nutrition from fast food
restaurants, the National Center for Health Statistics reported on
Wednesday.
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The NCHS said fast food "has been associated with higher caloric
intake and poorer diet quality" in the 2-19 age group.
The Centers for Disease Control and Prevention (CDC) cites childhood
obesity as a serious problem in the United States. It says the level
of obesity is holding steady at about 17 percent and affecting about
12.7 million children and adolescents.
More than 12 percent of the children and adolescents surveyed got
over 40 percent of their calories from fast food, which was defined
as "restaurant fast food/pizza," according to the data brief from
the NCHS, a unit of the CDC.
"It is certainly a significant amount and it would be more
concerning if someone were not astonished by that number. It is a
sign we have some work to do to help families come up with practical
solutions," said Dr. Esther Krych, a pediatrician with the Mayo
Clinic's Children's Center in Rochester, Minnesota.
Kids aged 12-19 consumed twice the average daily percentage of
calories from fast food than did younger children, the report said.
The NCHS said the data was extracted from the National Health and
Nutrition Examination Survey, 2011-2012.
The results showed there was no significant difference in how many
calories the kids consumed based upon their sex, poverty status or
weight status.
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The ethnic group with the lowest daily consumption of fast food were
non-Hispanic Asian children, at 8 percent. At the other end of the
spectrum were non-Hispanic black children at 13.9 percent, followed
by non-Hispanic white children at 13.1 percent and Hispanic children
at 11.2 percent.
The CDC defines obesity in children as a body mass index (BMI) at or
above the 95th percentile of the sex-specific BMI-for-age growth
charts.
(Reporting By Daniel Bases; Editing by Christian Plumb)
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