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		 New 
		U.S. diet rules would take 20 percent bite out of American sugar use 
		
		 
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		[January 08, 2016] 
		By Chris Prentice 
		  
		 NEW YORK (Reuters) - If the U.S. 
		government has its way, Americans would cut their consumption of sugar 
		and corn syrup by more than 2 million tonnes a year, the latest blow for 
		a sweetener industry facing an onslaught of criticism over negative 
		health effects. 
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			 The U.S. government on Thursday issued new dietary guidelines that 
			suggested for the first time that consumers limit their consumption 
			of added sweeteners at a specific level, less than 10 percent of a 
			recommended daily intake of about 2,000 calories. Currently the 
			average American consumes about 270 calories a day in the form of 
			sweeteners, equal to about 13 percent, the guidelines said. 
			 
			With one teaspoon of sugar equal to approximately 15 calories, a 
			reduction equivalent to more than 60 calories worth of added sugars 
			- over 20 percent fewer than the average American consumes today - 
			would amount to some 2.2 million tonnes of primarily sugar and 
			high-fructose corn syrup. 
			 
			That figure may be conservative. The USDA estimates total national 
			sweetener demand by food and beverage manufacturers at around 19 
			million tonnes. On that basis, a reduction of a roughly 20-percent 
			drop in sugar calories consumed could amount to 3.7 million tonnes - 
			small relative to worldwide use of over 186 million tonnes, but 
			still more than enough to meet the entire needs of Egypt. 
			
			  To be sure, many people including health advocates point out that 
			few Americans are expected to follow the new guidelines. 
			 
			But even the suggestion of such a significant decline is bad news 
			for an industry engulfed in a "war on sugar" as health advocates 
			blame sweeteners for a national obesity crisis. And a deeper decline 
			in demand from the one of the world's top five users could weigh on 
			global sugar prices that have fallen by half in five years. 
			 
			That would be a major blow not just for soda companies and candy 
			makers, but for sugar and corn companies like privately held ASR 
			Group - the maker of Domino Sugar - Archer Daniels Midland Co 
			<ADM.N> and Cargill Inc [CARG.UL] battling in an already competitive 
			sweetener market. 
			 
			
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			Americans have been buying markedly less sugar amid the rising 
			health worries. While total demand for sweeteners is rising, per 
			capita consumption is on the decline. 
			 
			The Sugar Association, which represents sugar companies including 
			ASR and Louis Dreyfus Commodities' [AKIRAU.UL] Imperial Sugar Co, 
			criticized the guidelines, saying they were based on "weak science." 
			A spokesman for the Corn Refiners Association said the group 
			intended to review the document with scientific authorities. 
			 
			Cargill "continues to regularly work with many of its food customers 
			to develop ways to reduce the amount of added sugars in food and 
			beverages," a company spokesperson said. Cargill and others have 
			moved into no- and low-calorie sweetener alternatives like stevia. 
			 
			The American Beverage Association said reducing beverage calories is 
			a "common goal," noting its members have been cutting product sizes. 
			 
			Even so, the move is expected to lay groundwork for the U.S. 
			government's initiative to add more information on sugars on food 
			labels. 
			 
			(Reporting by Chris Prentice; Additional reporting by Karl Plume in 
			Chicago; Editing by Sandra Maler and Lisa Shumaker) 
			
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