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			 The New York-based company will announce on Monday that by 2025 at 
			least two thirds of its drinks will have 100 calories or fewer from 
			added sugar per 12 oz serving, up from about 40 percent now. 
 The move, which it plans to achieve by introducing more zero and 
			low-calorie drinks and reformulating existing drinks, comes as 
			PepsiCo and rival Coca-Cola <KO.N> come under increasing pressure 
			from health experts and governments who blame them for fuelling 
			epidemics of obesity and diabetes.
 
 PepsiCo says the new global target is more ambitious than its 
			previous goal of reducing sugar by 25 percent in certain drinks in 
			certain markets by 2020.
 
 "The science has evolved," Mehmood Khan, PepsiCo's chief scientific 
			officer of research and development, told Reuters.
 
 He gave an example of new flavor ingredients that require less 
			sweetening, saying: "It's not just about sweeteners, it's about 
			understanding the flavor ingredients and having proprietary 
			knowledge and access to them."
 
			
			 
			The World Health Organization this month recommended taxes on sugary 
			drinks, as France and Mexico have done, to curb consumption and 
			improve health. The soft drinks industry opposes such taxes.
 Despite its name, PepsiCo generates only 12 percent of its $63 
			billion in annual revenue from its famous cola brand. It makes 25 
			percent from carbonated soft drinks such as Mountain Dew, with the 
			rest coming from waters and juices including the Tropicana brand, 
			plus snacks and dips such as hummus and guacamole.
 
 Its 2025 goals also include targets for lowering sodium and 
			saturated fat.
 
 FINANCIAL PROGRESS
 
 "These are good steps. But when we have an obesity crisis, I think 
			there is more that we can be doing," said Mindy Lubber, president of 
			non-profit organization Ceres, which pushes companies and investors 
			to take action on sustainability.
 
 "If a food and beverage company is not looking at nutrition, they 
			are not looking at the direction the world is going in."
 
			
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			Coke has said that by 2020 it would offer low-calorie or no-calorie 
			options in every market as part of its sustainability goals.
 PepsiCo is building on goals set out 10 years ago, which targeted 
			nutritional, environmental and social improvements. Khan said there 
			has also been financial progress.
 
			He said the company has saved $600 million over the past five years 
			from reduced water, packaging and energy use, as well as a reduction 
			in waste. He added that, over the past decade, average returns on 
			investments in this area have been better than the cost of capital.
 Khan expects similar returns in future, which might be good news for 
			investors, who generally don't base investment decisions on 
			sustainability.
 
 "It might not be the driving factor, but it might a filter," said 
			Morningstar analyst Philip Gorham.
 
 Other targets include a 15 percent improvement in the water 
			efficiency of PepsiCo's direct agricultural supply chain in 
			water-stressed areas by 2025 and a 20 percent drop in greenhouse gas 
			emissions across its supply chain by 2030.
 
 (Reporting by Martinne Geller in London; Editing by David Goodman)
 
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