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						Imported Ready-to-eat 
						quiche recalled 
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		[May 05, 2017]  
		Maple Leaf Foods, Inc., headquartered 
		in Ontario, Canada, is recalling approximately 24,768 pounds of 
		Ready-to-Eat (RTE) fully-cooked quiche products that were not presented 
		for re-inspection upon entry to the United States, the U.S. Department 
		of Agriculture’s Food Safety and Inspection Service (FSIS) announced. 
		Without the benefit of full inspection, a possibility of adverse health 
		consequences exists. | 
        
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			The products subject to recall were produced and 
			packaged on Feb. 8, 2017, and are listed as follows:   
				
				24-oz. 
				individually-packaged plastic clam-shell containers of frozen 
				“SCHNEIDERS LORRAINE HAM & CHEESE Quiche” with package code 
				“62000 8096 9” on the individual retail containers.
				24-oz. 
				individually-packaged plastic clam-shell containers of frozen 
				“H.E.B. Chef Prepared Foods Ham & Cheese Quiche” with package 
				code “41220 63400 9” on the individual retail containers. 
			The products subject to recall do not bear the USDA 
			federal mark of inspection, but bear establishment number “Canada 
			277.” The products were shipped to distribution centers in Indiana 
			and Oklahoma for further distribution to retail stores nationwide. 
			
			 
			On May 1, 2017, Maple Leaf Foods, Inc., inquired about a shipment of 
			products that were exported to the U.S. The following day, FSIS 
			confirmed that there was a failure to present shipment and the 
			products were already in commerce without receiving FSIS 
			re-inspection upon entry into the United States. 
 There have been no confirmed reports of adverse reactions or 
			illnesses due to consumption of these products. Anyone concerned 
			about a reaction or illness should contact a healthcare provider.
 
 Consumers who have purchased these products are urged not to consume 
			them. These products should be thrown away or returned to the place 
			of purchase.
 
			
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FSIS routinely conducts recall effectiveness checks to verify 
recalling firms notify theircustomers of the recall and that steps are taken to 
make certain that the product is no longer available to consumers. When 
available, the retail distribution list(s) will be posted on the FSIS website at 
www.fsis.usda.gov/recalls.
 Members of the media with questions about the recall can contact Annemarie 
Dijkhuis, Maple Leaf Foods, Inc. director of Public Affairs, at (905) 285-5151. 
Consumers can contact Heather Forbes, Maple Leaf Foods, Inc. senior director of 
Product Commercialization and Consumer Engagement, at (877) 567-5326.
 
 Consumers with food safety questions can "Ask Karen," the FSIS virtual 
representative available 24 hours a day at AskKaren.gov or via smartphone at 
m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline 
(1-888-674-6854) is available in English and Spanish and can be reached from 10 
a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety 
messages are available 24 hours a day. The online Electronic Consumer Complaint 
Monitoring System can be accessed 24 hours a day at
http://www. 
fsis.usda.gov/reportproblem.
 
				 
			[USDA Food Safety and Inspection 
			Service] 
			
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