The discovery of ASF in China, which accounts for nearly half the
world's pork production and is the world's highest per capita
consumer of the meat, marks a new front in the disease's spread from
Europe through Russia.
"The swine industry has never seen an ASF outbreak in such a
production landscape, and control measures are untested," warned the
Swine Health Information Center, a U.S. research body.
*SYMPTOMS
ASF is the most devastating swine disease. It causes fever,
hemorrhaging in the skin and internal organs and death in 2-10 days,
according to the World Organisation for Animal Health (OIE).
Mortality rates can be as high as 100 percent.
It is transmitted by ticks and direct contact between animals, and
can also travel via contaminated food, animal feed, and people
traveling from one place to another. There is no vaccine. It is not
harmful to humans.
*FROM RUSSIA, WITH SWINE FEVER
Russia, the largest country by land mass hit by the infection, has
spent a decade struggling to control the disease. ASF has killed
around 800,000 pigs, infected pig farms owned by top agricultural
companies, including Miratorg and RusAgro, and reduced small-hold
farm pork production by half.
Its gradual spread over the past year or so across Russia towards
China's borders, had left Chinese pigs vulnerable to infection,
experts say.
An outbreak in Irkutsk in March 2017 marked the disease's first long
jump from central eastern Europe to eastern Russia, 1,000 km from
the Chinese border, according to the United Nations Food and
Agriculture Organization (FAO).
From 2007 to July 2017, there were 5,445 cases in continental
Europe, including 903 in Russia.
*CHINA'S CHALLENGE
The FAO warned in a report in March that the spread of AFS to China
would have "devastating consequences for animal health, food safety
and food security and raise the possibility of further spread to
Southeast Asia."
The vast distances between outbreaks in China, with infections
appearing in four provinces in a short period of time, has
highlighted the challenge for Beijing in controlling the disease.
To put the distance into context, the four provinces that have
reported infections have a combined size around that of Spain.
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To reach Wenzhou, the location of China's most recent case, from the
first outbreak in northeastern Liaoning, it's a 2,150 km (1,335
mile) drive south through the pig producing provinces of Hebei and
Shandong, as well as Jiangsu, another infected region.
A rapid expansion of the northeastern pig farming sector in recent
years means more live pigs travel thousands of kilometers from farm
to market to slaughter and processing in the central and southern
regions.
Wide varieties of farm sizes from backyard family-run pens to
large-scale commercial operations, as well as a large wild boar
population, make it difficult to prevent and control the disease,
the FAO says. Backyard farms account for 27 percent of China's
output.
China's large population of wild boar, which can harbor the disease
without showing symptoms, is estimated to total around 33.5 million,
according to Reuters calculations based on FAO data. Pigs may also
have access to untreated or uncooked food waste and swill.
The country has prohibited hunting of wild boar since 1994 unless
farmers can demonstrate they are responsible for crop damage.
*DIFFICULT TO ERADICATE
The disease was first detected in Africa almost a century ago and
spread to continental Europe in the 1960s, where it took three
decades to eradicate.
All successful eradication programs have involved the rapid
diagnosis, slaughter and disposal of animals on infected premises,
thorough cleaning and disinfection, removal of insects such as
ticks, movement controls and surveillance, according to the OIE.
The most recent case in Europe was reported in Georgia in 2007 and
it has since spread to Armenia, Russia and Azerbaijan. It reached
Ukraine and Belarus in 2012 and 2013 respectively, and hit Romania
in 2017.
It has never occurred in the United States.
(Reporting by Josephine Mason; Editing by Kirsten Donovan)
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