Nearly 15,500 volunteers were tested to see if either treatment made
a difference. None of them had heart disease at the start of the
study but all had diabetes, which typically increases the risk of
cardiovascular problems two- to three-fold.
The results from the ASCEND study were reported Sunday at the
European Society of Cardiology's Annual Congress in Munich and
online in The New England Journal of Medicine.
In the fish oil portion of the study, half the patients took a daily
1-gram capsule of n-3 fatty acids and the rest took a capsule
containing olive oil as a placebo.
Participants were tracked for close to 7.5 years, on average. During
that time, 9.2 percent of people taking the placebo died of heart
disease, suffered a non-fatal heart attack or stroke, or experienced
a mini-stroke known as a transient ischemic attack or TIA. The rate
among fish oil recipients was 8.9 percent, a statistically
insignificant difference.

Similarly, fish oil didn't lower the risk of needing to have a
blocked artery reopened. That procedure was done in 11.5 percent in
the placebo group and 11.4 percent in the fish oil group.
When all causes of death were examined, the story was the same, with
9.7 percent in the fish oil group dying during the study compared
with 10.2 percent with olive oil placebo, another insignificant
difference.
"The study provides much-needed clarity regarding the benefits of
fish oil supplements for people with diabetes but no history of
cardiovascular disease," said coauthor Dr. Louise Bowman in an email
to Reuters Health. "The fish oil supplements were safe, but offered
no added benefit."
Dr. Bowman, a professor of medicine and clinical trials in the
Nuffield Department of Population Health at the University of
Oxford, said, "There are ongoing trials which are looking at the
effects of higher doses, and so it remains to be seen whether a
higher dose would be effective in preventing vascular events."
But, she said, "a higher dose may not be so well-tolerated by
patients."
In the aspirin study, people who took 100 milligrams daily had a
lower rate of cardiovascular events. The rates were 8.5 percent with
aspirin and 9.6 percent with matching placebo - in this case a
statistically significant difference.
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But the odds of bleeding - including brain, stomach, eye or other
serious bleeding - were higher as well: 4.1 percent with aspirin
versus 3.2 percent with placebo.
Thus, while aspirin lowered the odds of serious cardiovascular
events by 12 percent, it upped the risk of major bleeding by 29
percent.
"The absolute benefits were largely counterbalanced by the bleeding
hazard," said the team, led by Dr. Jane Armitage, Professor of
Clinical Trials and Epidemiology at Nuffield.
The risk of fatal bleeding was the same in both groups.
The benefits of aspirin for people known to have heart disease are
well established.
As for people without heart disease, "There is already good evidence
that if you are healthy and not had any heart attacks, strokes or
circulatory problems, the increased risk of bleeding from aspirin
outweighs the small benefit from preventing heart attacks and
strokes," Dr. Armitage said. "We have now shown that the same
applies to people with diabetes who have not had any circulatory
problems."
In general, the aspirin result "is good news for patients that they
don't have to take an extra tablet," said Dr. Armitage. "This may
allow some patients to stop aspirin and avoid the on-going risk of
bleeding."
Dr. Bowman said the ASCEND study is unique because it " is one of
the largest ever trials in diabetes and provides important
information about two medical treatments, aspirin and fish oils.
However, it was designed to be run extremely cost-effectively, using
mail-based approaches, and so provided reliable information,
relevant to the 400 million people in the world with diabetes, at a
fraction of the cost of most large-scale clinical trials."

SOURCE: https://bit.ly/2ockatf and https://bit.ly/2wpvntZ The New
England Journal of Medicine, online August 26, 2018.
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