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			 The trial in the UK recruited participants in November and December 
			of 2016 and 2017, and followed up with them about 45 days later. 
			Those assigned to the weight-gain prevention program ended up losing 
			0.13 kg (about one third of a pound), on average, while the control 
			group gained 0.37 kg (nearly a pound), the study team reported 
			December 10 online in The BMJ. 
 "On Christmas Day alone, someone might consume 6,000 calories, or 
			three times the recommended daily allowance," said a coauthor of the 
			study, Amanda Farley of the University of Birmingham.
 
 "We were unsure how well the public would respond to the idea of 
			controlling their food and drink over Christmas," Farley told 
			Reuters Health by email. "But we found that participants were very 
			motivated."
 
 Past research has found that holiday periods are often when people 
			put on extra pounds, but they don't tend to lose that weight after 
			the holidays are over. Since even a holiday weight gain of just a 
			pound or two each year will add up over a decade, the study team 
			wanted to explore tactics to help prevent putting on weight in the 
			first place.
 
			
			 
			
 They recruited 272 adults who were told only that they would 
			participate in a study of winter weight gain. About half were 
			randomly assigned to receive a general brochure on healthy living.
 
 The other half got advice to weigh themselves frequently, ideally 
			every day, record their weight, and "reflect on weight trajectory." 
			They also got 10 tips for weight management, as well as a graphical 
			list of holiday foods showing the amount of exercise that would be 
			required to offset the calorie content of each - for instance, 
			expending the calories in a mince pie requires 21 minutes of 
			running, and a small glass of mulled wine requires 32 minutes of 
			walking.
 
 The 10 tips for weight management included sticking to a regular 
			meal routine, choosing reduced fat options, walking 10,000 steps 
			daily, opting for healthy snacks, reading food labels, thinking 
			twice about large portions and seconds, breaking up sitting time, 
			reducing alcoholic and sweet drinks, slowing down while eating and 
			aiming to include five servings of fruits and vegetables each day.
 
 About 80 percent of the participants were women, roughly one third 
			in the normal weight range, more than one third overweight, and the 
			rest obese.
 
 The researchers' goal was for participants to gain no more than half 
			a kilo, or about one pound, over the holiday period.
 
			
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			Instead, the research team found that the intervention group, on 
			average, lost a little weight while the control group gained a bit. 
			The difference in weight gain between the groups was 0.49 kg, a 
			little over one pound, a statistically meaningful amount, the study 
			team concludes.
 Based on questionnaire responses at the follow-up, people in the 
			intervention group also scored higher for practicing "cognitive 
			restraint." However, there were no significant differences between 
			the groups in changes in body fat percentage, emotional eating or 
			uncontrolled eating.
 
			"Many people gain weight over Christmas, but that is not 
			inevitable," Farley said. "It is possible to demonstrate some 
			restraint of eating and drinking and build in simple ways to be 
			active while still enjoying the festive season."
 Few randomized controlled trials have studied effective programs to 
			combat the year-end bloat, noted Dale Schoeller of the University of 
			Wisconsin in Madison, who wasn't involved in the study.
 
 Although this study showed a change, it's hard to say which aspect 
			was effective, Schoeller said.
 
 "It would be interesting to take this program apart and try to 
			understand what changes led to the prevention of weight gain," he 
			said in a phone interview. "Did restraint with food or alcohol, or 
			compensating with exercise, make the difference, or was it a 
			combination?"
 
 In this study, the majority of participants were white women in 
			their 40s. Future studies should include different communities and 
			could tailor the tips to appeal to different audiences and 
			countries, said Rolando Giovanni Diaz Zavala of the University of 
			Sonora in Hermosillo, Mexico, who also wasn't involved in the 
			research.
 
			
			 
			
 "Once people are overweight, there are metabolic and neuroendocrine 
			changes (possibly irreversible) that fight to regain weight lost," 
			he said in an email. "Preventing weight gain seems to be the 
			smartest strategy."
 
 SOURCE: https://bit.ly/2zUibjE
 BMJ 2018.
 
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