| IDOA 
			now accepting specialty crop grant proposalsApplications for funds are due April 26
 
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            [April 12, 2019]  
              In an effort to expand the availability of 
			fresh, locally-grown produce and strengthen the competitiveness of 
			the state’s specialty crop industry, the Illinois Department of 
			Agriculture (IDOA) plans to distribute more than $711,000 over a 
			three-year period thanks to funding allocated in the Specialty Crop 
			Block Grant program in the federal Farm Bill.   | 
        
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				 Applications for grant funding are available on the Illinois 
				Department of Agriculture website and must be returned to the 
				Department by close of business on Friday, April 26. To be 
				eligible for funding, all projects must begin in calendar year 
				2020. In the first year, IDOA will distribute roughly $237,000, 
				with a similar amount distributed for selected projects in 2021 
				and 2022. 
 There are over 3,600 established specialty crop farms in 
				Illinois which devote more than 85,000 acres of farmland and 
				produce nearly $500 million in sales for Illinois farmers. To 
				encourage further expansion of this industry, and to take full 
				advantage of the allocated federal funds, the Department invites 
				the development of projects pertaining to the following issues 
				affecting the specialty crop industry:
 
					
					
					Enhancing food safety;
					
					Improving the capacity of all entities in the specialty crop 
					distribution chain to comply with the requirements of the 
					Food Safety Modernization Act, for example, by developing 
					“Good Agricultural "Practices," “Good Handling Practices,” 
					“Good Manufacturing Practices,” and in cost-share 
					arrangements for funding audits of such systems for small 
					farmers, packers and processors;
					
					Investing in specialty crop research, including research to 
					focus on conservation and environmental outcomes;
					
					Supporting the growth of organic specialty crops;
					
					Developing new and improved seed varieties and specialty 
					crops;
					
					Improving pest and disease control; 
				
				 
              
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			Projects that benefit a particular commercial product 
			or provide a profit to a single organization, institution, or 
			individual are ineligible. Farmers’ markets, roadside stands and 
			community-sponsored agriculture programs should consider submitting 
			proposals to the USDA’s Farmers’ Market and Local Food Promotion 
			Program. 
			
			 
			USDA’s Agricultural Marketing Service defines specialty crops as 
			“fruits, vegetables, tree nuts, dried fruits and horticulture and 
			nursery crops (including floriculture).” Illinois is the nation’s 
			leading producer of pumpkins and horseradish, while our state ranks 
			in the top ten in acreage of cantaloupes, green peas, lima beans, 
			and sweet corn.
 Request for proposal packets and additional information about the 
			program can be found online at the Department’s website. Again, 
			applications must be submitted to the Department no later than close 
			of business on Friday, April 26.
 
			[Illinois Department of Agriculture] |