IDOA
now accepting specialty crop grant proposals
Applications for funds are due April 26
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[April 24, 2019]
In an effort to expand the availability of
fresh, locally-grown produce and strengthen the competitiveness of
the state’s specialty crop industry, the Illinois Department of
Agriculture (IDOA) plans to distribute more than $711,000 over a
three-year period thanks to funding allocated in the Specialty Crop
Block Grant program in the federal Farm Bill.
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Applications for grant funding are available on the Illinois
Department of Agriculture website and must be returned to the
Department by close of business on Friday, April 26. To be
eligible for funding, all projects must begin in calendar year
2020. In the first year, IDOA will distribute roughly $237,000,
with a similar amount distributed for selected projects in 2021
and 2022.
There are over 3,600 established specialty crop farms in
Illinois which devote more than 85,000 acres of farmland and
produce nearly $500 million in sales for Illinois farmers. To
encourage further expansion of this industry, and to take full
advantage of the allocated federal funds, the Department invites
the development of projects pertaining to the following issues
affecting the specialty crop industry:
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Enhancing food safety;
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Improving the capacity of all entities in the specialty crop
distribution chain to comply with the requirements of the
Food Safety Modernization Act, for example, by developing
“Good Agricultural "Practices," “Good Handling Practices,”
“Good Manufacturing Practices,” and in cost-share
arrangements for funding audits of such systems for small
farmers, packers and processors;
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Investing in specialty crop research, including research to
focus on conservation and environmental outcomes;
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Supporting the growth of organic specialty crops;
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Developing new and improved seed varieties and specialty
crops;
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Improving pest and disease control;
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Projects that benefit a particular commercial product
or provide a profit to a single organization, institution, or
individual are ineligible. Farmers’ markets, roadside stands and
community-sponsored agriculture programs should consider submitting
proposals to the USDA’s Farmers’ Market and Local Food Promotion
Program.
USDA’s Agricultural Marketing Service defines specialty crops as
“fruits, vegetables, tree nuts, dried fruits and horticulture and
nursery crops (including floriculture).” Illinois is the nation’s
leading producer of pumpkins and horseradish, while our state ranks
in the top ten in acreage of cantaloupes, green peas, lima beans,
and sweet corn.
Request for proposal packets and additional information about the
program can be found online at the Department’s website. Again,
applications must be submitted to the Department no later than close
of business on Friday, April 26.
[Illinois Department of Agriculture] |