Some 27,000 birds at the farm would be slaughtered following the
discovery of the H5 strain, which the agriculture ministry described
as "low pathogenic."
"The risk to public health from the virus is very low," health
authorities added. "Thoroughly cooked poultry and poultry products,
including eggs, are safe to eat."
(Reporting by David Milliken; Editing by Bill Berkrot)
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