Hashman serves as the food service coordinator in the dietary
department at Abraham Lincoln Memorial Hospital in Lincoln. Hashman
began in the dietary department in 2001.
In his role, Hashman prepares food for patients, staff and Woods
Café customers. While his position also requires stocking,
inventory, and cleaning he reports the most important duty he has is
to provide great customer service. Hashman treats all patients,
staff, and visitors with grace, respect and gratitude.
“I’m proud to work for ALMH because ALMH strives to be the best and
it shows. We have so many talented staff but each of them is also
kindhearted, sympathetic, and we treat each other like family,” said
Hashman.
Hashman was nominated by colleagues who wanted to recognize his
kindness and culinary skills.
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The nominations read, “Bob is always very polite to everyone. He is helpful and
kind. He clearly enjoys his job and enjoys dealing with both customers and
staff. His smile is contagious and we all love Bob!” Another colleague noted,
“He just brings joy to everyone!”
ALMH is a 25-bed critical access hospital located at 200 Stahlhut Drive in
Lincoln, Illinois and is an affiliate of Memorial Health System. For more
information about ALMH, visit ALMH.org.
[Angela Stoltzenburg] |