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						 Scientists 
						edit chicken genes to make them resistant to bird flu
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		[June 03, 2019]  
		By Kate Kelland, Health and Science Correspondent
 LONDON, June 3 (Reuters) - Scientists in 
		Britain have used gene-editing techniques to stop bird flu spreading in 
		chicken cells grown in a lab - a key step towards making 
		genetically-altered chickens that could halt a human flu pandemic.
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			 Bird flu viruses currently spread swiftly in wild birds and poultry, 
			and can at times jump into humans. Global health and infectious 
			disease specialists cite as one of their greatest concerns the 
			threat of a human flu pandemic caused by a bird flu strain that 
			makes such a jump and mutates into a deadly and airborne form that 
			can pass easily between people. 
 In the latest study, by editing out a section of chicken DNA inside 
			the lab-grown cells, researchers from Imperial College London and 
			the University of Edinburgh's Roslin Institute prevented the bird 
			flu virus from taking hold in the cells and replicating.
 
 The next step will be to try to produce chickens with the same 
			genetic change, said Mike McGrew of the Roslin Institute, who co-led 
			the research. The findings were due to be published in the 
			scientific journal eLife on June 4.
 
 "This is an important advance that suggests we may be able to use 
			gene-editing techniques to produce chickens that are resistant to 
			bird flu," McGrew said in a statement.
 
 "We haven't produced any birds yet and we need to check if the DNA 
			change has any other effects on the bird cells before we can take 
			this next step."
 
 BLOCKING THE VIRUS
 
 In the further work, the team hopes to use the gene editing 
			technology, known as CRISPR, to remove a section of the birds' DNA 
			responsible for producing a protein called ANP32, on which all flu 
			viruses depend to infect a host.
 
			
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			Lab tests of cells engineered to lack the gene showed they resist 
			the flu virus - blocking its entry and halting its replication and 
			spread.
 The death toll in the last flu pandemic in 2009/10 - caused by the 
			H1N1 strain and considered to be relatively mild - was around half a 
			million people worldwide. The historic 1918 Spanish flu killed 
			around 50 million people.
 
			
			 
			
 Wendy Barclay, professor and chair in influenza virology at Imperial 
			who worked with McGrew, says the idea behind developing gene-edited 
			flu-resistant chickens is to be able "to stop the next flu pandemic 
			at its source".
 
 And she said work so far was showing promise: "We have identified 
			the smallest possible genetic change we can make to chickens that 
			can help to stop the virus taking hold."
 
 (Editing by Gareth Jones)
 
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